Elevate your meals with this tantalizing Soy-Free Bang Bang Sauce! Bursting with bold, sweet, and tangy flavors, this simple, allergen-friendly twist on the classic sauce is ready in just 10 minutes. The creamy base of mayonnaise is perfectly balanced with a kick of Sriracha, a touch of honeyed sweetness, and a splash of zesty lime juice. Hints of rice vinegar and garlic powder add depth, while salt and black pepper round out the flavor profile. Ideal as a dipping sauce for crispy appetizers, a drizzling sauce for vibrant salads, or a delectable topping for grilled dishes, this versatile recipe is sure to impress. Plus, it's completely soy-free, making it a great option for those with dietary restrictions. Whip up a batch today and let your taste buds celebrate!
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In a medium-sized mixing bowl, combine the mayonnaise and Sriracha sauce. Stir together until fully integrated, creating a smooth base.
Add the honey to the mixture and whisk until combined. The honey adds sweetness that balances out the spiciness of the Sriracha.
Pour in the rice vinegar and lime juice, mixing thoroughly. These ingredients add a tangy element to the sauce.
Sprinkle in the garlic powder, salt, and black pepper, and stir until the spices are evenly distributed throughout the sauce.
Taste the sauce and adjust the seasoning if desired, adding more honey for sweetness or Sriracha for additional heat.
Transfer the sauce to a jar or container with a lid and refrigerate for at least 30 minutes to allow the flavors to meld.
Serve chilled or at room temperature as a dipping sauce for appetizers, a dressing for salads, or a topping for your favorite grilled foods.
Serving size | (363.1g) |
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Amount per serving | % Daily Value* |
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Calories | 1902.9 |
Total Fat 172.6g | 0% |
Saturated Fat 15.7g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 235.3mg | 0% |
Sodium 1743.8mg | 0% |
Total Carbohydrate 92.9g | 0% |
Dietary Fiber 0.6g | 0% |
Total Sugars 41.0g | |
Protein 0.9g | 0% |
Vitamin D 0IU | 0% |
Calcium 14.0mg | 0% |
Iron 0.5mg | 0% |
Potassium 91.1mg | 0% |
Source of Calories