Soy-Free Angry Fries
Turn up the heat with these irresistible Soy-Free Angry Fries, a bold and fiery twist on classic baked fries! Made with crisp russet potatoes, a drizzle of olive oil, and a vibrant blend of spices like smoked paprika, cayenne, and chili powder, this recipe delivers maximum flavor without any soy. Perfectly baked to golden, crispy perfection, these fries are finished with a sprinkle of fresh parsley for a bright, herby touch. Whether you're craving a spicy snack or a standout side dish, these vegan and allergen-friendly fries are ready in under an hour and guaranteed to satisfy. Serve them fresh out of the oven and let the delicious kick of spice ignite your taste buds!
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Ingredients
- 4 large Russet potatoes
- 3 tablespoons Olive oil
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 0.5 teaspoon Cayenne pepper
- 1 teaspoon Smoked paprika
- 1 teaspoon Chili powder
- 1 teaspoon Sea salt
- 0.5 teaspoon Black pepper
- 2 tablespoons Fresh parsley
Directions
Step 1
Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
Step 2
Wash and peel the potatoes if desired, then cut them into even strips about 1/4 inch thick.
Step 3
Place the potato strips into a large bowl and drizzle with olive oil, tossing to coat evenly.
Step 4
In a small bowl, mix together garlic powder, onion powder, cayenne pepper, smoked paprika, chili powder, sea salt, and black pepper.
Step 5
Sprinkle the spice mixture over the potatoes, tossing them until all fries are evenly coated.
Step 6
Spread the seasoned potato strips in a single layer on the prepared baking sheet.
Step 7
Bake in the preheated oven for 20 minutes, then flip the fries over using a spatula.
Step 8
Continue to bake for another 15 minutes or until the fries are golden and crispy.
Step 9
Remove from the oven and let them cool slightly.
Step 10
Finely chop the fresh parsley and sprinkle over the fries before serving.
Step 11
Serve immediately as a side dish or snack, enjoying the spicy and flavorful kick of your Soy-Free Angry Fries!
Nutrition Facts
| Serving size | (1267.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1587.2 |
| Total Fat 42.7g | 0% |
| Saturated Fat 6.6g | 0% |
| Polyunsaturated Fat 4.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2548.1mg | 0% |
| Total Carbohydrate 272.7g | 0% |
| Dietary Fiber 24.0g | 0% |
| Total Sugars 14.4g | |
| Protein 36.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 217.3mg | 0% |
| Iron 15.9mg | 0% |
| Potassium 6921.0mg | 0% |
Source of Calories