Transform your veggie game with this Soy-Free Air-Fried Crispy Broccoli recipe, a quick and healthy side dish loaded with flavor and crunch! Perfectly seasoned with garlic powder, onion powder, and a hint of paprika, these golden-brown broccoli florets are elevated by the nutty, cheesy undertones of nutritional yeast—completely plant-based and free of soy. Ready in just 25 minutes, including prep and cooking time, this dish is perfect for busy weeknights or a guilt-free snack. The air fryer not only locks in the nutrients but also delivers a satisfying crisp that rivals deep-fried veggies, all without the added oil. Serve it as a savory appetizer, side dish, or toss it into your favorite grain bowls for an easy, nutritious upgrade!
Scan with your phone to download!
Preheat your air fryer to 375°F (190°C) for about 5 minutes.
In a large mixing bowl, combine the broccoli florets with olive oil and toss until the florets are evenly coated.
Sprinkle garlic powder, onion powder, paprika, nutritional yeast, salt, and black pepper over the broccoli.
Toss the broccoli again until all florets are thoroughly seasoned.
Place the broccoli in the air fryer basket in a single layer without crowding. You may need to work in batches depending on the size of your air fryer.
Air fry the broccoli for 10 to 15 minutes or until they are crisp and slightly browned around the edges, shaking the basket halfway through to ensure even cooking.
Carefully remove the broccoli from the air fryer, serve immediately, and enjoy your crispy deliciousness!
Serving size | (412.2g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 402.2 |
Total Fat 28.2g | 0% |
Saturated Fat 4.4g | 0% |
Polyunsaturated Fat 2.7g | |
Cholesterol 0mg | 0% |
Sodium 1300.5mg | 0% |
Total Carbohydrate 26.2g | 0% |
Dietary Fiber 11.9g | 0% |
Total Sugars 4.5g | |
Protein 19.8g | 0% |
Vitamin D 0IU | 0% |
Calcium 190.8mg | 0% |
Iron 4.6mg | 0% |
Potassium 282.3mg | 0% |
Source of Calories