Southwestern Smokey Mashed Potatoes

Transform your classic side dish into a bold and flavorful experience with these Southwestern Smokey Mashed Potatoes. Infused with smoky paprika, earthy cumin, and a hint of chipotle chili powder, this recipe delivers a tantalizing blend of spices that perfectly complement the creamy richness of mashed potatoes. Russet potatoes are whipped to smooth perfection with butter, sour cream, and a touch of milk, resulting in a luscious consistency. A garnish of green onions adds a pop of freshness, making this dish as visually appealing as it is delicious. Perfect for weeknight dinners or festive gatherings, these mashed potatoes are the ultimate comfort food with a spicy Southwestern twist.

Nutriscore Rating: 68/100

Prep Time:15 mins

Cook Time:20 mins

Total Time:35 mins

Servings: 4

Ingredients

• 2 pounds Russet potatoes
• 4 tablespoons Unsalted butter
• 0.5 cup Sour cream
• 0.25 cup Milk (or heavy cream)
• 2 teaspoons Smoked paprika
• 1 teaspoon Ground cumin
• 1 teaspoon Garlic powder
• 0.5 teaspoon Chipotle chili powder
• 1 teaspoon Salt
• 0.5 teaspoon Black pepper
• 2 stalks Green onions (optional, for garnish)

Directions

Step 1

Peel and cut the Russet potatoes into even 1-inch chunks to ensure even cooking.

Step 2

Place the potato chunks into a large pot and fill with cold water until the potatoes are fully submerged. Add a pinch of salt to the water.

Step 3

Bring the water to a boil over medium-high heat. Cook the potatoes for 15-20 minutes or until they are fork-tender.

Step 4

Drain the potatoes thoroughly and return them to the pot. Place the pot over low heat for 1-2 minutes to evaporate any excess moisture.

Step 5

Add the butter, sour cream, and milk (or heavy cream) to the potatoes. Mash the mixture using a potato masher or a hand mixer until smooth and creamy.

Step 6

Add smoked paprika, ground cumin, garlic powder, chipotle chili powder, salt, and black pepper to the potato mixture. Stir well to incorporate the spices evenly throughout.

Step 7

Taste and adjust seasoning as needed, adding more salt or spices to your preference.

Step 8

Transfer the mashed potatoes to a serving dish and garnish with finely chopped green onions, if desired.

Step 9

Serve hot and enjoy your Southwestern Smokey Mashed Potatoes!

Nutrition Facts

Serving size	(1187.4g)

Amount per serving	% Daily Value*
Calories	1596.6

Total Fat 73.7g	0%
Saturated Fat 44.2g	0%
Polyunsaturated Fat g
Cholesterol 186.5mg	0%
Sodium 2677.8mg	0%
Total Carbohydrate 219.3g	0%
Dietary Fiber 19.2g	0%
Total Sugars 22.8g
Protein 35.0g	0%

Vitamin D 31IU	0%
Calcium 453.8mg	0%
Iron 14.1mg	0%
Potassium 5536.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.5%

Protein: 8.3%

Carbs: 52.2%