Nutrition Facts for Southwestern cocktail sauce

Southwestern Cocktail Sauce

Add a bold, smoky kick to your seafood spread with this Southwestern Cocktail Sauce, a zesty twist on the classic! Featuring ketchup as its base, this sauce gets its fiery flavor from chipotle chili in adobo, smoky paprika, and a hint of hot sauce, while fresh lime juice and horseradish bring a tangy, peppery balance. Ready in just 10 minutes, this easy blender recipe combines pantry staples like cumin and garlic with optional fresh cilantro for a herby finish. Perfectly paired with shrimp, crab legs, or fried appetizers, this chilled dip is a must-try for gatherings, game nights, or casual entertaining. Whether you’re after a spicy bite or a smoky-sweet flavor profile, this versatile cocktail sauce hits all the right notes for your next party platter.

Nutriscore Rating: 61/100
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Image of Southwestern Cocktail Sauce
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 8

Ingredients

  • 1 cup Ketchup
  • 2 tablespoons Prepared horseradish
  • 2 tablespoons Fresh lime juice
  • 1 piece Chipotle chili in adobo sauce
  • 1 teaspoon Adobo sauce (from chipotle can)
  • 0.5 teaspoon Ground cumin
  • 0.5 teaspoon Smoked paprika
  • 0.5 teaspoon Hot sauce
  • 1 teaspoon Minced garlic
  • 1 tablespoon Fresh cilantro (optional)
  • 0.25 teaspoon Salt

Directions

Step 1

Add the ketchup, prepared horseradish, fresh lime juice, chipotle chili, adobo sauce, ground cumin, smoked paprika, hot sauce, and minced garlic to a blender or food processor.

Step 2

Blend the ingredients together until smooth. For more texture, pulse rather than fully blending.

Step 3

Taste the sauce and adjust seasoning with salt if needed. If a smokier or spicier flavor is desired, add more chipotle chili or adobo sauce.

Step 4

If using fresh cilantro, finely chop it and stir it into the blended mixture for a fresh herbal note.

Step 5

Transfer the Southwestern Cocktail Sauce into a small bowl and refrigerate for at least 30 minutes to allow the flavors to meld.

Step 6

Serve cold as a dipping sauce for shrimp, seafood, or appetizers. Garnish with a sprinkle of fresh cilantro if desired.

Nutrition Facts

Serving size (331.7g)
Amount per serving % Daily Value*
Calories 410.7
Total Fat 17.4g 0%
Saturated Fat 2.8g 0%
Polyunsaturated Fat 9.3g
Cholesterol 16mg 0%
Sodium 2088.4mg 0%
Total Carbohydrate 67.0g 0%
Dietary Fiber 1.7g 0%
Total Sugars 47.1g
Protein 1.5g 0%
Vitamin D 2.6IU 0%
Calcium 31.0mg 0%
Iron 1.5mg 0%
Potassium 163.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.4%
Protein: 1.4%
Carbs: 62.2%