Elevate your dishes with this bold and creamy Southwest Chipotle Sauce, a flavor-packed condiment that’s ready in just 10 minutes! Made with a rich blend of mayonnaise and sour cream as the base, this versatile sauce gets its smoky kick from chipotle peppers in adobo sauce, balanced perfectly with zesty lime juice, a hint of honey, and aromatic spices like cumin and smoked paprika. Freshly chopped cilantro adds an herby freshness, making this the ultimate sauce for tacos, burgers, roasted veggies, or even as a dipping sauce for fries. Easy to whip up and bursting with zest, this homemade chipotle sauce is the perfect way to add a Southwest twist to your favorite dishes.
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In a food processor or blender, combine the mayonnaise and sour cream, blending until smooth.
Add the chipotle peppers in adobo sauce, lime juice, garlic powder, ground cumin, smoked paprika, salt, black pepper, and honey to the mayonnaise mixture.
Blend all ingredients until thoroughly combined and the sauce is smooth and creamy.
Taste the sauce and adjust the seasoning if necessary, adding more salt or lime juice to suit your preferences.
Fold in the chopped fresh cilantro using a spoon or spatula until well incorporated.
Transfer the sauce to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld before serving.
Serve with your favorite dishes, such as tacos, burgers, or roasted vegetables, and enjoy!
Serving size | (444.2g) |
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Amount per serving | % Daily Value* |
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Calories | 2032.2 |
Total Fat 197.1g | 0% |
Saturated Fat 31.2g | 0% |
Cholesterol 292.8mg | 0% |
Sodium 2052.5mg | 0% |
Total Carbohydrate 72.0g | 0% |
Dietary Fiber 2.1g | 0% |
Total Sugars 15.0g | |
Protein 6.0g | 0% |
Vitamin D 0IU | 0% |
Calcium 188.7mg | 0% |
Iron 1.8mg | 0% |
Potassium 236.3mg | 0% |
Source of Calories