Southwest Caesar Dressing
Elevate your salad game with this bold and creamy Southwest Caesar Dressing, a zesty twist on the timeless classic. Combining traditional Caesar elements like Parmesan cheese and garlic with Southwestern flair from lime juice, smoked paprika, chipotle hot sauce, and ground cumin, this dressing delivers a smoky, tangy kick that’s perfect for drizzling over crisp romaine or using as a dip. Quick and easy to make in just 10 minutes, the recipe offers customizable heat levels with optional anchovy paste and chipotle hot sauce, ensuring every bite fits your flavor preference. Whether you’re hosting a backyard BBQ or refreshing your weekday lunch, this vibrant dressing will add a delicious, Tex-Mex-inspired touch to any dish!
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Ingredients
- 1 cup Mayonnaise
- 0.25 cup Sour cream
- 2 tablespoons Fresh lime juice
- 2 tablespoons Olive oil
- 1 teaspoon Anchovy paste (optional)
- 2 cloves Minced garlic
- 1 teaspoon Ground cumin
- 1 teaspoon Smoked paprika
- 0.5 teaspoon Chili powder
- 0.5 teaspoon Chipotle hot sauce (optional)
- 0.25 cup Grated Parmesan cheese
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 2 tablespoons Water
Directions
Step 1
In a medium mixing bowl, combine mayonnaise, sour cream, fresh lime juice, and olive oil. Whisk well until smooth and creamy.
Step 2
Add the anchovy paste, minced garlic, cumin, smoked paprika, chili powder, and chipotle hot sauce (if using) to the bowl. Stir until the spices are evenly incorporated.
Step 3
Stir in the grated Parmesan cheese, salt, and black pepper. Mix until well combined.
Step 4
Gradually whisk in the water, one tablespoon at a time, until the dressing reaches your desired consistency.
Step 5
Taste and adjust seasoning as needed, adding more lime juice for tang, hot sauce for heat, or salt for balance.
Step 6
Transfer the dressing to a jar or airtight container and refrigerate for at least 15 minutes to allow the flavors to meld.
Step 7
Serve chilled and enjoy over romaine lettuce, with croutons, or as a dipping sauce.
Nutrition Facts
| Serving size | (428.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2217.8 |
| Total Fat 219.2g | 0% |
| Saturated Fat 31.9g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 285.7mg | 0% |
| Sodium 2505.9mg | 0% |
| Total Carbohydrate 58.8g | 0% |
| Dietary Fiber 1.8g | 0% |
| Total Sugars 4.6g | |
| Protein 11.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 340.9mg | 0% |
| Iron 2.9mg | 0% |
| Potassium 158.1mg | 0% |
Source of Calories