Bursting with vibrant flavors and textures, this Southern Strawberry Salad is the perfect balance of sweet, tangy, and savory, making it an irresistible addition to any meal or an impressive standalone dish. Featuring a colorful mix of crisp salad greens, juicy sliced strawberries, crunchy candied pecans, creamy crumbled goat cheese, and a hint of bite from thinly sliced red onions, every forkful is a delicious adventure. Drizzled with a homemade balsamic vinaigrette infused with honey and Dijon mustard, this salad comes together in just 15 minutes and is perfect for entertaining or quick weeknight dinners. Whether you're embracing Southern-inspired cuisine or simply craving a refreshing summer salad, this recipe is sure to wow taste buds and elevate your table.
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In a large salad bowl, combine the mixed salad greens, sliced strawberries, candied pecans, crumbled goat cheese, and thinly sliced red onion.
In a small mixing bowl, whisk together the balsamic vinegar, olive oil, honey, Dijon mustard, salt, and black pepper to make the dressing.
Taste the dressing and adjust the seasoning if needed.
Drizzle the dressing over the salad and toss gently to combine.
Serve immediately and enjoy this refreshing Southern Strawberry Salad!
Serving size | (1052.5g) |
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Amount per serving | % Daily Value* |
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Calories | 2209.9 |
Total Fat 173.8g | 0% |
Saturated Fat 48.6g | 0% |
Polyunsaturated Fat 5.5g | |
Cholesterol 136.8mg | 0% |
Sodium 2518.2mg | 0% |
Total Carbohydrate 107.8g | 0% |
Dietary Fiber 17.6g | 0% |
Total Sugars 79.4g | |
Protein 61.3g | 0% |
Vitamin D 0IU | 0% |
Calcium 590.2mg | 0% |
Iron 9.0mg | 0% |
Potassium 1773.3mg | 0% |
Source of Calories