Southern Living's Easiest Banana Bread Ever

Indulge in the warm, comforting flavors of *Southern Living's Easiest Banana Bread Ever*, a no-fuss recipe perfect for beginner bakers and seasoned pros alike. Made with just three ripe bananas and pantry staples like all-purpose flour, sugar, and butter, this classic banana bread comes together in just 10 minutes of prep time. Its irresistibly moist texture is perfectly complemented by the option to add crunchy pecans or walnuts for a nutty twist. Lightly sweetened with granulated sugar and infused with vanilla for a dash of aromatic warmth, this one-bowl recipe ensures minimal cleanup without sacrificing flavor. Whether enjoyed as an afternoon snack, quick breakfast, or a crowd-pleasing treat, this delicious homemade banana bread is guaranteed to become a family favorite. Bake yours today and experience the ultimate in easy, Southern-style comfort food!

Nutriscore Rating: 57/100

Prep Time:10 mins

Cook Time:60 mins

Total Time:70 mins

Servings: 8

Ingredients

• 3 pieces ripe bananas
• 0.5 cups unsalted butter
• 0.75 cups granulated sugar
• 2 pieces large eggs
• 1 teaspoon vanilla extract
• 1.5 cups all-purpose flour
• 1 teaspoon baking soda
• 0.5 teaspoons salt
• 0.5 cups optional nuts (pecans or walnuts, chopped)

Directions

Step 1

Preheat your oven to 350°F (175°C) and grease a 9x5-inch loaf pan or line it with parchment paper.

Step 2

In a large mixing bowl, mash the ripe bananas with a fork until smooth.

Step 3

Melt the unsalted butter in the microwave or on the stovetop. Let it cool slightly before adding to the mashed bananas.

Step 4

Stir in the granulated sugar, eggs, and vanilla extract until well combined.

Step 5

In a separate bowl, sift together the all-purpose flour, baking soda, and salt.

Step 6

Gradually fold the dry ingredients into the wet banana mixture. Mix just until combined; do not overmix.

Step 7

If desired, stir in the chopped nuts for added crunch and flavor.

Step 8

Pour the batter evenly into the prepared loaf pan and smooth the top with a spatula.

Step 9

Bake in the preheated oven for 55-60 minutes, or until a toothpick inserted into the center comes out clean.

Step 10

Remove the bread from the oven and allow it to cool in the pan for about 10 minutes. Then transfer it to a wire rack to cool completely.

Step 11

Slice and enjoy your Southern Living's Easiest Banana Bread Ever as a delightful snack or breakfast treat!

Nutrition Facts

Serving size	(908.5g)

Amount per serving	% Daily Value*
Calories	2493.6

Total Fat 101.5g	0%
Saturated Fat 35.2g	0%
Polyunsaturated Fat g
Cholesterol 496mg	0%
Sodium 2593.3mg	0%
Total Carbohydrate 378.7g	0%
Dietary Fiber 19.6g	0%
Total Sugars 196.3g
Protein 40.1g	0%

Vitamin D 80IU	0%
Calcium 151.1mg	0%
Iron 12.7mg	0%
Potassium 1850.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.3%

Protein: 6.2%

Carbs: 58.5%