Southern Apple Crumble Cookie Mix

Indulge in the cozy, comforting flavors of fall with this Southern Apple Crumble Cookie Mix, a delightful blend of warm spices, hearty oats, and naturally sweet dried apple chips. Perfect for gifting or enjoying at home, this versatile cookie mix brings together the nostalgic charm of a homemade apple crumble in cookie form. Packed with brown sugar, a hint of nutmeg, and a crunch of optional walnuts or pecans, these cookies bake up golden, chewy, and irresistibly fragrant in just minutes. Whether you’re treating friends to a thoughtful DIY gift or simply craving the taste of the South, this mix delivers quick-to-bake, bakery-quality cookies every time.

Nutriscore Rating: 40/100

Prep Time:15 mins

Cook Time:12 mins

Total Time:27 mins

Servings: 24

Ingredients

• 2.25 cups All-purpose flour
• 1 cup Brown sugar (light or dark)
• 0.5 cup Granulated sugar
• 0.5 teaspoon Salt
• 1 teaspoon Baking soda
• 1 teaspoon Ground cinnamon
• 0.5 teaspoon Ground nutmeg
• 1 cup Dried apple chips (diced)
• 1 cup Old-fashioned oats
• 0.5 cup Chopped walnuts or pecans (optional)
• 0.75 cup Unsalted butter (softened, for baking)
• 1 unit Egg (large, for baking)
• 1 teaspoon Vanilla extract (for baking)

Directions

Step 1

To prepare the cookie mix: In a large mixing bowl, whisk together the flour, brown sugar, granulated sugar, salt, baking soda, cinnamon, and nutmeg.

Step 2

Layer the dry mixture into a 1-liter jar or airtight container, followed by the oats, diced dried apples, and chopped walnuts or pecans (if using). Seal the container tightly.

Step 3

For gifting or use, attach a note with the recipe and any additional instructions: 'To bake these cookies, you will need 1 large egg, 3/4 cup unsalted butter (softened), and 1 teaspoon vanilla extract.'

Step 4

To bake the cookies: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

Step 5

In a large bowl, cream the softened butter with the egg and vanilla extract until smooth.

Step 6

Add the entire jar of cookie mix to the wet ingredients and stir until combined. The dough will be thick and slightly sticky.

Step 7

Drop tablespoons of cookie dough onto the prepared baking sheet, spacing them about 2 inches apart.

Step 8

Bake in the preheated oven for 10-12 minutes or until the edges are golden brown.

Step 9

Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Nutrition Facts

Serving size	(1073.0g)

Amount per serving	% Daily Value*
Calories	4663.4

Total Fat 199.3g	0%
Saturated Fat 98.1g	0%
Polyunsaturated Fat g
Cholesterol 572.5mg	0%
Sodium 2601.1mg	0%
Total Carbohydrate 699.8g	0%
Dietary Fiber 31.0g	0%
Total Sugars 404.6g
Protein 57.3g	0%

Vitamin D 152.5IU	0%
Calcium 449.4mg	0%
Iron 20.4mg	0%
Potassium 1790.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.2%

Protein: 4.8%

Carbs: 58.0%