Southeast Asian Sweet Coffee
Experience the rich, velvety allure of Southeast Asian Sweet Coffee, a delightful blend of bold dark roast coffee and creamy sweetened condensed milk. This beloved street-side favorite from countries like Vietnam and Thailand tantalizes with its perfect balance of robust flavor and indulgent sweetness. Brewed using a traditional Vietnamese phin filter or your preferred method, this coffee elevates your mornings with its aromatic depth and silky texture. Enjoy it hot as a comforting pick-me-up or iced for a refreshing, cooling treat. With just five minutes of preparation, this quick and easy recipe showcases the essence of Southeast Asia in every sip—ideal for coffee enthusiasts seeking a global flavor adventure.
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Ingredients
- 2 tablespoons dark roast coffee grounds (preferably Southeast Asian blend)
- 2 tablespoons sweetened condensed milk
- 1 cup hot water
- 1 cup ice cubes (optional)
Directions
Step 1
Boil water until it reaches a rolling boil (approximately 205°F or 96°C).
Step 2
Measure 2 tablespoons of dark roast coffee grounds and place them in a coffee filter or a coffee press. For a more authentic experience, use a stainless steel Vietnamese coffee filter (phin).
Step 3
Slowly pour the boiling water over the coffee grounds, allowing the coffee to steep as it drips into your cup. This process should take 4-5 minutes. If using a coffee press, let the coffee steep for about 4 minutes and then press the plunger down gently.
Step 4
While the coffee is brewing, prepare your serving cup by adding 2 tablespoons of sweetened condensed milk at the bottom.
Step 5
Once the coffee is brewed, carefully pour the hot liquid into the cup with the condensed milk. Stir gently until the condensed milk is fully dissolved and well combined with the coffee.
Step 6
For an iced version, fill a glass with 1 cup of ice cubes and pour the sweetened coffee over the ice. Stir well and serve immediately.
Step 7
Serve hot or iced as desired, and enjoy your Southeast Asian Sweet Coffee!
Nutrition Facts
| Serving size | (523.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 124.0 |
| Total Fat 3.3g | 0% |
| Saturated Fat 2.1g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 12.9mg | 0% |
| Sodium 60.1mg | 0% |
| Total Carbohydrate 20.7g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 20.7g | |
| Protein 3.1g | 0% |
| Vitamin D 3.0IU | 0% |
| Calcium 137.6mg | 0% |
| Iron 0.1mg | 0% |
| Potassium 190.0mg | 0% |
Source of Calories