Nutrition Facts for South of the border cider

South of the Border Cider

Warm your senses with the bold and spicy flavors of South of the Border Cider, a festive twist on traditional mulled drinks. This recipe combines apple cider and orange juice, infused with aromatic spices like cinnamon, cloves, and star anise, then elevated with a touch of vanilla, honey (or agave for a vegan-friendly option), and a surprising hint of chili powder for a subtle kick. Fresh lime juice adds a zesty brightness, while the optional splash of tequila transforms this comforting beverage into a spirited treat perfect for adult gatherings. Ready in just 25 minutes, it’s an irresistibly cozy drink that's ideal for chilly evenings, holiday celebrations, or anytime you're craving a little warmth. Garnished with fresh lime slices and a sprinkle of cinnamon, this cider is as visually inviting as it is delicious.

Nutriscore Rating: 77/100
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Image of South of the Border Cider
Prep Time:5 mins
Cook Time:20 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 4 cups apple cider
  • 1 cup orange juice
  • 2 pieces whole cinnamon sticks
  • 5 pieces whole cloves
  • 2 pieces star anise
  • 1 teaspoon vanilla extract
  • 2 tablespoons honey (or agave syrup for vegan option)
  • 0.25 teaspoons ground cinnamon
  • 0.25 teaspoons chili powder
  • 2 tablespoons fresh lime juice
  • 0.25 cups tequila (optional, for an adult version)
  • 4 pieces lime slices (for garnish)
  • 0.25 teaspoons ground cinnamon (for garnish)

Directions

Step 1

In a medium-sized saucepan, combine the apple cider, orange juice, cinnamon sticks, cloves, and star anise.

Step 2

Place the saucepan over medium heat and bring the mixture to a gentle simmer. Do not boil.

Step 3

Reduce the heat to low and let the mixture steep for 15 minutes, stirring occasionally.

Step 4

Stir in the vanilla extract, honey (or agave syrup), ground cinnamon, chili powder, and lime juice. Simmer for an additional 5 minutes.

Step 5

If using tequila, stir it in just before serving and warm through for 1-2 minutes. Do not let it boil.

Step 6

Strain the cider through a fine-mesh sieve to remove the whole spices, then pour it into mugs or heatproof glasses.

Step 7

Garnish each serving with a lime slice and a pinch of ground cinnamon on top.

Step 8

Serve immediately and enjoy the warm, spiced citrusy cider with a kick!

Nutrition Facts

Serving size (1413.3g)
Amount per serving % Daily Value*
Calories 914.1
Total Fat 3.9g 0%
Saturated Fat 0.4g 0%
Polyunsaturated Fat 0.5g
Cholesterol 0mg 0%
Sodium 59.4mg 0%
Total Carbohydrate 187.2g 0%
Dietary Fiber 8.6g 0%
Total Sugars 151.5g
Protein 5.4g 0%
Vitamin D 0IU 0%
Calcium 247.8mg 0%
Iron 6.1mg 0%
Potassium 1704.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.4%
Protein: 2.7%
Carbs: 93.0%