Savor the crunch and flavor of this South Beach Diet Oven Fried Chicken with Almonds—a guilt-free spin on classic comfort food! Coated in a perfectly seasoned blend of almond meal and Parmesan cheese, this low-carb, gluten-free dish delivers a golden, crispy crust without the need for deep frying. A tantalizing mix of paprika, garlic, onion, and oregano adds bold flavor, while the simple baking method keeps it healthy and approachable. Perfect for busy cooks, this high-protein recipe is ready in just 40 minutes, making it an ideal weeknight dinner. Pair it with a side salad or steamed veggies for a satisfying, diet-friendly meal that everyone will love!
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Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or aluminum foil, and lightly coat it with nonstick cooking spray.
In a shallow dish, combine almond meal, Parmesan cheese, paprika, garlic powder, onion powder, dried oregano, salt, and black pepper. Mix well to create the coating mixture.
In another shallow dish, beat the eggs until smooth and fluffy.
Take one chicken breast and dip it into the beaten eggs, ensuring it is fully coated on all sides.
Transfer the chicken breast to the almond mixture and press it firmly into the mixture, turning it over to coat all sides evenly.
Place the coated chicken breast onto the prepared baking sheet. Repeat the process for the remaining chicken breasts.
Lightly spray the tops of the coated chicken breasts with olive oil spray. This will help achieve a golden, crispy exterior in the oven.
Bake the chicken in the preheated oven for 23–25 minutes or until the internal temperature reaches 165°F (75°C) and the crust is golden brown.
Remove the chicken from the oven and allow it to rest for 5 minutes before serving.
Serve the oven-fried chicken warm, accompanied by a side salad or steamed vegetables for a complete South Beach Diet-friendly meal.
Serving size | (945.8g) |
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Amount per serving | % Daily Value* |
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Calories | 2116.6 |
Total Fat 105.8g | 0% |
Saturated Fat 18.9g | 0% |
Cholesterol 983.6mg | 0% |
Sodium 2183.8mg | 0% |
Total Carbohydrate 29.7g | 0% |
Dietary Fiber 14.3g | 0% |
Total Sugars 5.2g | |
Protein 261.1g | 0% |
Vitamin D 89.0IU | 0% |
Calcium 684.5mg | 0% |
Iron 13.4mg | 0% |
Potassium 2833.2mg | 0% |
Source of Calories