Indulge in the irresistible simplicity of the South Beach Danish, a low-carb, high-protein breakfast or snack that's ready in just 15 minutes! Made with wholesome ingredients like a large egg, fat-free cream cheese, and a hint of vanilla, this quick and easy recipe delivers a creamy, custard-like treat with minimal effort. Sweetened with a calorie-free sugar substitute and optionally garnished with a sprinkle of cinnamon, this guilt-free Danish is perfect for those following a keto, low-sugar, or South Beach Diet. Bake it in a single-serving dish for effortless portion control, and enjoy it warm for a cozy, satisfying start to your day!
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Preheat your oven to 375°F (190°C).
In a small bowl, whisk together the egg, cream cheese, vanilla extract, and sugar substitute until smooth and creamy.
Lightly coat a small oven-safe dish or ramekin with cooking spray to prevent sticking.
Pour the mixture into the prepared dish and spread evenly.
Bake in the preheated oven for 10 minutes, or until the Danish is set and slightly golden around the edges.
Remove from the oven and let it cool for a minute or two.
Sprinkle a pinch of cinnamon on top, if desired, for extra flavor.
Serve warm and enjoy your delicious, low-carb South Beach Danish!
Serving size | (88.1g) |
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Amount per serving | % Daily Value* |
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Calories | 138.7 |
Total Fat 8.0g | 0% |
Saturated Fat 2.0g | 0% |
Polyunsaturated Fat 2.0g | |
Cholesterol 224.6mg | 0% |
Sodium 312.5mg | 0% |
Total Carbohydrate 3.9g | 0% |
Dietary Fiber 0.3g | 0% |
Total Sugars 1.4g | |
Protein 10.7g | 0% |
Vitamin D 53.8IU | 0% |
Calcium 68.5mg | 0% |
Iron 0.9mg | 0% |
Potassium 178.3mg | 0% |
Source of Calories