South African Ginger Cookies
Delight in the warm spices and comforting aroma of South African Ginger Cookies, a classic treat with a rich, molasses-infused flavor and a perfectly soft, chewy texture. These cookies are spiced to perfection with ground ginger, cinnamon, and a hint of cloves, making them an irresistible accompaniment to tea, coffee, or a glass of milk. Coated in a sparkling layer of sugar for added sweetness and crunch, each bite delivers a cozy, melt-in-your-mouth experience. With just 20 minutes of prep time and a simple roll-and-bake technique, this recipe is as effortless as it is delightful, yielding 24 beautifully golden cookies that are perfect for sharing—or keeping all to yourself!
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Ingredients
- 250 grams all-purpose flour
- 1 teaspoon baking soda
- 2 teaspoons ground ginger
- 1 teaspoon ground cinnamon
- 0.5 teaspoon ground cloves
- 125 grams unsalted butter
- 150 grams granulated sugar
- 2 tablespoons molasses
- 1 large egg
- 50 grams extra granulated sugar (for rolling)
Directions
Step 1
Preheat your oven to 180°C (350°F). Line two baking sheets with parchment paper.
Step 2
In a medium bowl, sift together the flour, baking soda, ground ginger, cinnamon, and cloves. Set aside.
Step 3
In a large mixing bowl, cream the butter and sugar together until light and fluffy using an electric mixer, about 2-3 minutes.
Step 4
Add the molasses and egg to the butter mixture, and beat until well combined.
Step 5
Gradually mix the dry ingredients into the wet ingredients, combining until a soft dough forms. Do not over-mix.
Step 6
Scoop 1-tablespoon portions of dough and roll them into balls.
Step 7
Roll each dough ball in granulated sugar to coat evenly and place them on the prepared baking sheets, spacing them about 2 inches apart.
Step 8
Bake in the preheated oven for 10-12 minutes, or until the cookies are set around the edges but still soft in the center.
Step 9
Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Step 10
Serve with tea, coffee, or milk, and enjoy!
Nutrition Facts
| Serving size | (554.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1900.3 |
| Total Fat 10.4g | 0% |
| Saturated Fat 2.4g | 0% |
| Polyunsaturated Fat 2.0g | |
| Cholesterol 219.5mg | 0% |
| Sodium 1388.8mg | 0% |
| Total Carbohydrate 423.5g | 0% |
| Dietary Fiber 7.2g | 0% |
| Total Sugars 230.7g | |
| Protein 32.6g | 0% |
| Vitamin D 53.8IU | 0% |
| Calcium 145.9mg | 0% |
| Iron 14.6mg | 0% |
| Potassium 938.0mg | 0% |
Source of Calories