Sour Cream Peach Ice Cream
Indulge in the luscious creaminess of Sour Cream Peach Ice Cream, a refreshing summer treat that celebrates the natural sweetness of ripe, juicy peaches. This no-cook ice cream recipe comes together effortlessly in just 20 minutes of prep time, making it perfect for warm-weather gatherings or an afternoon dessert craving. The blend of heavy cream and tangy sour cream creates a velvety, slightly tart base that enhances the bold fruity flavor of puréed peaches, lightly sweetened with sugar and brightened with a splash of lemon juice. A hint of vanilla adds depth, resulting in a perfectly balanced, rich-yet-refreshing frozen delight. Whether served in a cone, a bowl, or topped with fresh fruit, this homemade peach ice cream is a crowd-pleaser that tastes like summer in every bite.
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Ingredients
- 4 large (ripe) Peaches
- 0.75 cup Granulated sugar
- 2 tablespoons Lemon juice
- 1 cup Heavy cream
- 0.5 cup Sour cream
- 1 teaspoon Vanilla extract
Directions
Step 1
Peel the peaches by scoring an 'X' on the bottom of each peach with a knife and blanching them in boiling water for 30 seconds. Immediately transfer them to an ice water bath to loosen the skin, then peel off the skin.
Step 2
Cut the peeled peaches into chunks and place them in a blender or food processor.
Step 3
Add the granulated sugar and lemon juice to the blender. Blend until the mixture is smooth.
Step 4
Pour the peach puree into a mixing bowl. Stir in the heavy cream, sour cream, and vanilla extract until fully combined.
Step 5
Taste the mixture and adjust sweetness if necessary by adding more sugar, blending further if additions are made.
Step 6
Cover the mixture and chill it in the refrigerator for at least 2 hours, or until thoroughly cold.
Step 7
Pour the chilled mixture into an ice cream maker, following the manufacturer's instructions for churning.
Step 8
Once churned, transfer the ice cream to an airtight container and freeze for an additional 2-4 hours to firm up the texture.
Step 9
Serve scoops of the sour cream peach ice cream in bowls or cones and enjoy!
Nutrition Facts
| Serving size | (1439.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1974.0 |
| Total Fat 105.5g | 0% |
| Saturated Fat 63.3g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 297.5mg | 0% |
| Sodium 157.0mg | 0% |
| Total Carbohydrate 244.3g | 0% |
| Dietary Fiber 12.1g | 0% |
| Total Sugars 237.0g | |
| Protein 9.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 209.3mg | 0% |
| Iron 2.4mg | 0% |
| Potassium 1749.9mg | 0% |
Source of Calories