Tangy, creamy, and irresistibly flavorful, this Sour Cream Mustard Dipping Sauce is the ultimate companion for your snacking needs. With the zesty kick of Dijon mustard, the subtle sweetness of honey, and a hint of citrusy brightness from lemon juice, this quick 5-minute recipe is a perfect balance of bold and savory flavors. Enhanced with garlic powder, onion powder, and a sprinkle of fresh parsley for garnish, this versatile sauce pairs beautifully with crispy appetizers, fresh veggie platters, or even as a sandwich spread. Easy to whip up in minutes and made with ingredients you likely have on hand, this dipping sauce is sure to become a crowd-pleasing favorite. Perfect for game days, parties, or everyday snacking, it's a must-try option for fans of creamy and tangy dips!
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In a medium-sized mixing bowl, combine the sour cream, Dijon mustard, and honey.
Add the lemon juice, garlic powder, onion powder, salt, and black pepper to the mixture.
Whisk all the ingredients together until smooth and well combined.
Taste the sauce and adjust the seasoning if necessary. You can add more mustard for extra tanginess or more honey for sweetness.
Transfer the sauce to a serving bowl and garnish with chopped fresh parsley if desired.
Serve immediately as a dipping sauce for your favorite snacks or refrigerate for up to 3 days in an airtight container.
Serving size | (291.0g) |
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Amount per serving | % Daily Value* |
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Calories | 595.7 |
Total Fat 52.1g | 0% |
Saturated Fat 30.6g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 115mg | 0% |
Sodium 1437.2mg | 0% |
Total Carbohydrate 35.4g | 0% |
Dietary Fiber 0.5g | 0% |
Total Sugars 32.7g | |
Protein 8.2g | 0% |
Vitamin D 0IU | 0% |
Calcium 317.0mg | 0% |
Iron 0.4mg | 0% |
Potassium 49.3mg | 0% |
Source of Calories