Nutrition Facts for Sonoma diet herbed zucchini

Sonoma Diet Herbed Zucchini

Brighten up your dinner table with the vibrant flavors of Sonoma Diet Herbed Zucchini, a quick and healthy side dish that’s perfect for any occasion. This recipe features tender zucchini slices sautéed in heart-healthy extra-virgin olive oil and infused with the aromatic essence of fresh thyme and rosemary. A touch of garlic adds depth, while a squeeze of lemon juice delivers a refreshing zing that elevates every bite. Ready in just 20 minutes, this low-carb, gluten-free, and Mediterranean-inspired dish pairs beautifully with grilled meats, roasted fish, or a hearty grain salad. With its simple ingredients and bold flavors, Herbed Zucchini is an effortless way to bring wholesome, garden-fresh goodness to your plate.

Nutriscore Rating: 62/100
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Image of Sonoma Diet Herbed Zucchini
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 4 medium zucchini
  • 2 tablespoons extra-virgin olive oil
  • 2 units garlic cloves, minced
  • 1 teaspoon fresh thyme leaves
  • 1 teaspoon fresh rosemary, chopped
  • 0.5 teaspoon salt
  • 0.25 teaspoon ground black pepper
  • 1 tablespoon lemon juice

Directions

Step 1

Wash the zucchinis thoroughly under cold water and pat them dry.

Step 2

Trim the ends of the zucchinis and slice them into thin rounds, approximately 1/4 inch thick.

Step 3

Heat the extra-virgin olive oil in a large skillet over medium heat.

Step 4

Add the minced garlic to the skillet and sauté for 1 minute, stirring constantly to avoid burning.

Step 5

Add the zucchini slices to the skillet and toss to coat them evenly in the olive oil.

Step 6

Sprinkle the fresh thyme leaves, chopped rosemary, salt, and ground black pepper over the zucchini.

Step 7

Cook the zucchini for 6-8 minutes, stirring occasionally, until they become tender but not mushy.

Step 8

Remove the skillet from the heat and drizzle the lemon juice over the zucchini for a bright, fresh finish.

Step 9

Serve immediately as a side dish, garnished with additional fresh herbs if desired.

Nutrition Facts

Serving size (806.1g)
Amount per serving % Daily Value*
Calories 288.6
Total Fat 2.2g 0%
Saturated Fat 0.6g 0%
Polyunsaturated Fat 0.6g
Cholesterol 0mg 0%
Sodium 7457.2mg 0%
Total Carbohydrate 61.8g 0%
Dietary Fiber 6.7g 0%
Total Sugars 54.8g
Protein 8.4g 0%
Vitamin D 0IU 0%
Calcium 132.0mg 0%
Iron 2.8mg 0%
Potassium 1749.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 6.6%
Protein: 11.2%
Carbs: 82.2%