Sonny's Chicken Stuff
Indulge in the ultimate comfort food experience with *Sonny's Chicken Stuff*, a creamy, cheesy, and irresistibly savory baked chicken dish that's perfect for weeknight dinners or potlucks. Juicy, pan-seared chicken breasts are smothered in a rich sauce made with tangy sour cream, velvety cream cheese, and a splash of chicken broth, then topped with layers of melted cheddar, crispy crumbled bacon, and a sprinkling of fresh green onions. Each bite delivers a harmonious blend of flavors and textures, effortlessly combining salty, creamy, and smoky elements. Ready in just under an hour, this recipe is as satisfying as it is easy to prepare. Pair it with steamed vegetables or a crisp green salad for a wholesome and crowd-pleasing meal.
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Ingredients
- 4 pieces chicken breasts
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 8 ounces cream cheese
- 1 cup sour cream
- 2 cups shredded cheddar cheese
- 0.5 cup chicken broth
- 1 cup cooked bacon, crumbled
- 0.5 cup green onions, chopped
- 2 tablespoons olive oil
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
Season the chicken breasts on both sides with salt, black pepper, and garlic powder.
Step 3
Heat olive oil in a large skillet over medium heat. Sear the chicken breasts for 3-4 minutes on each side, until lightly browned. Remove from the skillet and set aside.
Step 4
In the same skillet, reduce the heat to low and add cream cheese, sour cream, and chicken broth. Stir until the mixture is smooth and creamy.
Step 5
Place the seared chicken breasts in a 9x13-inch baking dish.
Step 6
Pour the creamy mixture evenly over the chicken breasts.
Step 7
Sprinkle shredded cheddar cheese over the top.
Step 8
Top the dish with crumbled bacon and chopped green onions.
Step 9
Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and the chicken is fully cooked (internal temperature should reach 165°F/74°C).
Step 10
Remove from the oven and let rest for 5 minutes before serving.
Step 11
Serve Sonny's Chicken Stuff with your favorite sides, such as steamed vegetables or a fresh salad. Enjoy!
Nutrition Facts
| Serving size | (1848.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4998.6 |
| Total Fat 361.1g | 0% |
| Saturated Fat 173.1g | 0% |
| Polyunsaturated Fat 6.0g | |
| Cholesterol 1462.3mg | 0% |
| Sodium 8593.6mg | 0% |
| Total Carbohydrate 49.4g | 0% |
| Dietary Fiber 2.9g | 0% |
| Total Sugars 26.1g | |
| Protein 393.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 2320.6mg | 0% |
| Iron 10.9mg | 0% |
| Potassium 2129.7mg | 0% |
Source of Calories