Dive into a fiesta of flavors with Sombrero Dip II, the ultimate no-bake party appetizer that’s ready in just 15 minutes! This colorful, layered Tex-Mex dip starts with a savory base of creamy refried beans, followed by a zesty blend of sour cream and taco seasoning. A fresh burst of shredded lettuce and diced tomatoes adds crispness, while shredded cheddar, sliced black olives, and chopped green onions provide the perfect finishing touches. Perfectly chilled to let the flavors meld, this vibrant dip is served with tortilla or corn chips to scoop up every delectable layer. Ideal for game days, potlucks, or casual gatherings, Sombrero Dip II is destined to be the star of your snack table.
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In a medium-sized bowl, mix sour cream with taco seasoning mix until well combined.
Spread the refried beans evenly on the bottom of a serving platter or a shallow dish.
Layer the seasoned sour cream mixture on top of the refried beans, spreading it out evenly.
Sprinkle the shredded lettuce over the sour cream layer.
Add a layer of diced tomatoes, followed by shredded cheddar cheese.
Top with sliced black olives and a sprinkle of chopped green onions for garnish.
Chill the dip in the refrigerator for at least 30 minutes before serving to let the flavors meld together.
Serve with corn chips or tortilla chips and watch it disappear!
Serving size | (1528.9g) |
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Amount per serving | % Daily Value* |
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Calories | 2676.7 |
Total Fat 164.4g | 0% |
Saturated Fat 68.8g | 0% |
Polyunsaturated Fat 2.5g | |
Cholesterol 236.1mg | 0% |
Sodium 4780.1mg | 0% |
Total Carbohydrate 260.1g | 0% |
Dietary Fiber 38.1g | 0% |
Total Sugars 26.3g | |
Protein 79.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 1556.6mg | 0% |
Iron 15.7mg | 0% |
Potassium 2757.4mg | 0% |
Source of Calories