Soft Chicken Tacos
Transform your taco night with these irresistible Soft Chicken Tacos, a quick and flavorful dinner option that's perfect for busy weeknights or casual gatherings. Juicy strips of chicken breast are seasoned with a bold blend of chili powder, cumin, and garlic, then simmered in chicken broth to lock in moisture and flavor. Wrapped in warm flour tortillas, these tacos are topped with crisp lettuce, fresh diced tomatoes, creamy cheddar cheese, and a dollop of tangy sour cream, all brought together with a sprinkle of fresh cilantro and a splash of zesty lime juice. Ready in just 35 minutes, this recipe is a crowd-pleaser that combines vibrant Tex-Mex flavors with easy preparation. Whether you're feeding friends, family, or yourself, these tacos make every bite satisfying and delicious!
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Ingredients
- 1 pound Boneless, skinless chicken breasts
- 2 tablespoons Olive oil
- 1 teaspoon Chili powder
- 1 teaspoon Ground cumin
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Onion powder
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 0.5 cup Chicken broth
- 8 pieces Flour tortillas
- 1 cup Shredded lettuce
- 1 cup Diced tomatoes
- 1 cup Shredded cheddar cheese
- 0.5 cup Sour cream
- 0.25 cup Chopped cilantro
- 1 piece Fresh lime
Directions
Step 1
Trim and cut the chicken breasts into thin strips.
Step 2
In a large bowl, combine the chili powder, ground cumin, garlic powder, onion powder, salt, and black pepper.
Step 3
Add the chicken strips to the bowl and toss until evenly coated with the spice mixture.
Step 4
Heat the olive oil in a large skillet over medium heat.
Step 5
Add the seasoned chicken strips to the skillet and cook for 5-7 minutes until they are fully cooked and no longer pink inside.
Step 6
Pour the chicken broth into the skillet and simmer for an additional 5 minutes, until the broth has mostly evaporated, ensuring the chicken remains moist.
Step 7
Warm the flour tortillas in a dry skillet or microwave for a few seconds until soft.
Step 8
Assemble the tacos by placing the cooked chicken onto each tortilla.
Step 9
Top each taco with shredded lettuce, diced tomatoes, shredded cheddar cheese, and a dollop of sour cream.
Step 10
Sprinkle with chopped cilantro and squeeze fresh lime juice over each taco for added flavor.
Step 11
Serve immediately and enjoy your soft chicken tacos!
Nutrition Facts
| Serving size | (1479.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2578.3 |
| Total Fat 125.1g | 0% |
| Saturated Fat 60.5g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 564.1mg | 0% |
| Sodium 4860.0mg | 0% |
| Total Carbohydrate 178.5g | 0% |
| Dietary Fiber 17.0g | 0% |
| Total Sugars 15.8g | |
| Protein 202.3g | 0% |
| Vitamin D 4.5IU | 0% |
| Calcium 1650.3mg | 0% |
| Iron 17.6mg | 0% |
| Potassium 1973.7mg | 0% |
Source of Calories