Socrates Shrimp

Transport your taste buds to the Mediterranean with the vibrant and zesty flavors of Socrates Shrimp, a quick and elegant seafood dish perfect for any occasion. Juicy, tender shrimp are marinated in a bright and fragrant blend of olive oil, garlic, freshly squeezed lemon juice, honey, and a hint of dried oregano—creating a perfect balance of tangy, sweet, and savory. A sprinkle of fresh parsley and aromatic lemon zest adds a finishing touch that elevates this skillet-cooked dish to gourmet status in just under 30 minutes. Ideal for weeknight dinners or entertaining, Socrates Shrimp pairs beautifully with warm crusty bread, fluffy rice, or a fresh garden salad. This Mediterranean-inspired recipe is a must-try for shrimp lovers, offering a quick, healthy, and flavorful meal you’ll return to time and time again.

Nutriscore Rating: 70/100

Prep Time:10 mins

Cook Time:8 mins

Total Time:18 mins

Servings: 4

Ingredients

• 1 lb large shrimp, peeled and deveined
• 3 tbsp olive oil
• 4 cloves garlic cloves, minced
• 2 tbsp lemon juice, freshly squeezed
• 1 tbsp honey
• 1 tsp dried oregano
• 2 tbsp fresh parsley, chopped
• 0.5 tsp salt
• 0.25 tsp ground black pepper
• 0.25 tsp red pepper flakes (optional)
• 1 tsp lemon zest

Directions

Step 1

Rinse and pat dry the shrimp. Set aside.

Step 2

In a small bowl, whisk together olive oil, minced garlic, lemon juice, honey, dried oregano, salt, pepper, and red pepper flakes (if using).

Step 3

Add the shrimp to a large mixing bowl. Pour the marinade over the shrimp and toss to coat evenly. Cover and marinate in the refrigerator for 20-30 minutes.

Step 4

Heat a large skillet over medium-high heat. Once hot, add the marinated shrimp in a single layer. Cook for 2-3 minutes on each side, or until the shrimp turn pink and opaque.

Step 5

Remove the skillet from heat. Sprinkle the cooked shrimp with fresh parsley and lemon zest.

Step 6

Transfer Socrates Shrimp to a serving platter. Garnish with additional parsley and lemon wedges, if desired.

Step 7

Serve immediately with warm bread, rice, or a side salad for a complete meal.

Nutrition Facts

Serving size	(572.6g)

Amount per serving	% Daily Value*
Calories	924.6

Total Fat 43.6g	0%
Saturated Fat 7.0g	0%
Polyunsaturated Fat 4.0g
Cholesterol 857.3mg	0%
Sodium 1692.4mg	0%
Total Carbohydrate 26.4g	0%
Dietary Fiber 1.6g	0%
Total Sugars 18.1g
Protein 110.3g	0%

Vitamin D 0IU	0%
Calcium 377.1mg	0%
Iron 2.9mg	0%
Potassium 1381.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.8%

Protein: 47.0%

Carbs: 11.2%