So Simple Baked Potatoes
Transform your dinner routine with these So Simple Baked Potatoes—a foolproof recipe that delivers perfectly crispy skins and fluffy, melt-in-your-mouth interiors every time. Made with just three pantry staples—russet potatoes, olive oil, and kosher salt—this classic dish comes together effortlessly with minimal prep and maximum flavor. Whether you’re serving them as a versatile side dish or customizing them with hearty toppings like sour cream, cheese, or chives, these baked potatoes are an easy crowd-pleaser. Ready in just over an hour, they’re the perfect comfort food for busy weeknights or casual gatherings.
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Ingredients
- 4 large russet potatoes
- 2 tablespoons olive oil
- 1 teaspoon kosher salt
Directions
Step 1
Preheat your oven to 400°F (200°C).
Step 2
Scrub the potatoes thoroughly under running water to remove dirt. Pat them dry with a clean kitchen towel.
Step 3
Using a fork, poke several holes all over each potato to allow steam to escape during baking.
Step 4
Rub each potato with olive oil, ensuring the entire surface is evenly coated.
Step 5
Sprinkle kosher salt generously over the potatoes, pressing it lightly so it sticks to the oil.
Step 6
Place the prepared potatoes directly on the middle oven rack. Alternatively, you can set them on a baking sheet lined with parchment paper to catch any drips.
Step 7
Bake the potatoes for 60 minutes, or until the skin is crisp and the inside is tender. You can test doneness by inserting a fork or skewer into the center; it should slide in easily.
Step 8
Remove the potatoes from the oven and let them cool for 5 minutes before serving.
Step 9
Serve the baked potatoes as they are, or slice them open and add your favorite toppings like butter, sour cream, shredded cheese, or chives.
Nutrition Facts
| Serving size | (1229.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1417.3 |
| Total Fat 28g | 0% |
| Saturated Fat 4.3g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 0mg | 0% |
| Sodium 757.0mg | 0% |
| Total Carbohydrate 263.6g | 0% |
| Dietary Fiber 20.8g | 0% |
| Total Sugars 13.9g | |
| Protein 34.7g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 180.6mg | 0% |
| Iron 14.0mg | 0% |
| Potassium 6721.7mg | 0% |
Source of Calories