So Easy You Have to Try It Alfredo Sauce
Creamy, luxurious, and ready in just 15 minutes, this "So Easy You Have to Try It Alfredo Sauce" is the perfect go-to recipe for busy weeknights or indulgent dinners. Made with simple, high-quality ingredients like unsalted butter, heavy cream, freshly grated Parmesan cheese, and a hint of garlic, this homemade Alfredo sauce delivers restaurant-quality flavor without the fuss. With minimal prep time and a foolproof cooking method, anyone can achieve that velvety texture and rich taste that pairs perfectly with pasta, roasted veggies, or your favorite proteins. Finish it off with a sprinkle of fresh parsley for a pop of color and herbaceous flair. Whether you're a seasoned cook or a beginner in the kitchen, this quick and easy Alfredo sauce will be your new dinnertime hero!
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Ingredients
- 4 tablespoons Unsalted butter
- 1 cup Heavy cream
- 2 cloves Garlic, minced
- 0.75 cup Grated Parmesan cheese (freshly grated preferred)
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper (freshly ground)
- 2 tablespoons Fresh parsley, chopped (optional, for garnish)
Directions
Step 1
In a medium saucepan, melt the unsalted butter over medium heat.
Step 2
Once the butter is melted, add the minced garlic and sauté for about 1 minute, stirring frequently to prevent burning.
Step 3
Slowly pour in the heavy cream, stirring continuously to combine with the butter and garlic. Bring the mixture to a gentle simmer.
Step 4
Lower the heat to medium-low and gradually stir in the grated Parmesan cheese. Stir constantly until the cheese is fully melted and incorporated into the sauce, creating a smooth, creamy consistency.
Step 5
Season the sauce with salt and freshly ground black pepper. Taste and adjust seasoning as needed.
Step 6
Simmer the sauce for another 2-3 minutes, stirring occasionally, to allow it to thicken slightly. Do not let it boil.
Step 7
Remove from heat and serve immediately over your favorite pasta, vegetables, or protein. Garnish with freshly chopped parsley, if desired.
Nutrition Facts
| Serving size | (491.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1971.2 |
| Total Fat 178.1g | 0% |
| Saturated Fat 108.2g | 0% |
| Cholesterol 471.1mg | 0% |
| Sodium 3986.6mg | 0% |
| Total Carbohydrate 10.0g | 0% |
| Dietary Fiber 0.6g | 0% |
| Total Sugars 0.2g | |
| Protein 65.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 2007.3mg | 0% |
| Iron 1.0mg | 0% |
| Potassium 220.2mg | 0% |
Source of Calories