So Easy Stuffing Egg Bake
Transform your holiday leftovers or make brunch effortless with this "So Easy Stuffing Egg Bake" recipe, a comforting and flavorful dish that couldn’t be simpler to prepare. This one-pan wonder combines savory stuffing (leftover or store-bought), fluffy eggs, creamy milk, and sharp cheddar cheese for a crowd-pleasing bake that’s ready in just 45 minutes. Perfect for breakfast, brunch, or even a quick weeknight dinner, this recipe requires minimal prep and features a golden, cheesy crust with optional green onion garnish for a burst of freshness. With its hearty, satisfying flavor and no-fuss approach, this stuffing egg bake is the ultimate solution for busy mornings or using up leftovers.
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Ingredients
- 4 cups leftover stuffing (or store-bought packaged stuffing)
- 8 large eggs
- 1 cup milk
- 1 cup shredded cheddar cheese
- 0.5 teaspoons salt
- 0.5 teaspoons black pepper
- 2 tablespoons green onions, sliced (optional garnish)
- 1 as needed cooking spray or butter
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
Grease a 9x13-inch baking dish with cooking spray or butter to prevent sticking.
Step 3
Spread the leftover stuffing evenly across the bottom of the prepared baking dish, breaking up any large chunks as needed.
Step 4
In a medium mixing bowl, whisk together the eggs, milk, salt, and black pepper until fully combined.
Step 5
Pour the egg mixture evenly over the stuffing in the baking dish, making sure to coat all of the stuffing.
Step 6
Sprinkle the shredded cheddar cheese evenly over the top of the dish.
Step 7
Place the baking dish in the preheated oven and bake for 30-35 minutes, or until the egg mixture is set and the cheese is melted and golden.
Step 8
Once done, remove the dish from the oven and let it cool for 5 minutes before serving.
Step 9
Garnish with sliced green onions if desired, and serve warm.
Nutrition Facts
| Serving size | (1710.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3517.6 |
| Total Fat 181.1g | 0% |
| Saturated Fat 60.0g | 0% |
| Polyunsaturated Fat 0.2g | |
| Cholesterol 1698.6mg | 0% |
| Sodium 7975.9mg | 0% |
| Total Carbohydrate 289.9g | 0% |
| Dietary Fiber 13.9g | 0% |
| Total Sugars 40.5g | |
| Protein 127.3g | 0% |
| Vitamin D 435.4IU | 0% |
| Calcium 1612.8mg | 0% |
| Iron 17.5mg | 0% |
| Potassium 1764.1mg | 0% |
Source of Calories