Snowball Suprises

Delight your holiday table or brighten any occasion with these enchanting Snowball Surprises—a whimsical twist on classic snowball cookies! Bursting with hidden treasures, each melt-in-your-mouth bite reveals a sweet surprise of gooey chocolate tucked inside a buttery, nutty cookie shell. Crafted with simple pantry staples like powdered sugar, vanilla, and flour, these delightful treats are easy to prepare in just 20 minutes of hands-on time. Optional chopped nuts, like pecans or walnuts, add a touch of crunch, while a final dusting of powdered sugar gives them their signature "snowy" charm. Perfect for festive gatherings, edible gifts, or anytime you need a touch of magic in your day, these cookies are a guaranteed hit for kids and adults alike. Bake up a batch of Snowball Surprises today and watch the joy sparkle with every bite!

Nutriscore Rating: 49/100

Prep Time:20 mins

Cook Time:12 mins

Total Time:32 mins

Servings: 30

Ingredients

• 240 grams unsalted butter
• 60 grams powdered sugar (plus extra for dusting)
• 1 teaspoon vanilla extract
• 300 grams all-purpose flour
• 0.25 teaspoons salt
• 30 pieces mini chocolate candies or chocolate chips
• 60 grams chopped nuts (optional, like pecans or walnuts)

Directions

Step 1

Preheat your oven to 180°C (350°F) and line a baking sheet with parchment paper.

Step 2

In a large mixing bowl, beat the unsalted butter and powdered sugar together until light and fluffy using a hand mixer or stand mixer.

Step 3

Add the vanilla extract and mix to combine.

Step 4

Gradually add the all-purpose flour and salt, mixing on low until the dough just comes together. If using nuts, fold them in gently at this stage.

Step 5

Scoop about 1 tablespoon of dough and flatten it slightly in your hand. Place one mini chocolate candy or a few chocolate chips in the center, then wrap the dough around the chocolate, forming a smooth ball. Repeat with the remaining dough and chocolate pieces.

Step 6

Place the dough balls on the prepared baking sheet, spacing them about 2 cm apart.

Step 7

Bake in the preheated oven for 10-12 minutes, or until the cookies are set and just beginning to turn golden at the bottom. Avoid overbaking.

Step 8

Remove the cookies from the oven and let them cool for about 5 minutes on the baking sheet before transferring them to a wire rack.

Step 9

Once the cookies are completely cool, roll them generously in powdered sugar to create their 'snowball' appearance.

Step 10

Store the Snowball Surprises in an airtight container at room temperature for up to 5 days.

Nutrition Facts

Serving size	(680.7g)

Amount per serving	% Daily Value*
Calories	3557.4

Total Fat 252.0g	0%
Saturated Fat 126.1g	0%
Polyunsaturated Fat g
Cholesterol 531.4mg	0%
Sodium 635.4mg	0%
Total Carbohydrate 307.7g	0%
Dietary Fiber 13.0g	0%
Total Sugars 71.2g
Protein 38.6g	0%

Vitamin D 0IU	0%
Calcium 147.0mg	0%
Iron 15.7mg	0%
Potassium 683.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.1%

Protein: 4.2%

Carbs: 33.7%