Nutrition Facts for Snow peas with fresh mint

Snow Peas with Fresh Mint

Brighten up your table with this quick and vibrant recipe for Snow Peas with Fresh Mint, a flavorful side dish that celebrates the crisp sweetness of snow peas paired with zesty lemon and refreshing mint. Ready in just 15 minutes, this dish combines tender-crisp stir-fried snow peas with aromatic garlic, a touch of olive oil, and a sprinkle of sea salt and black pepper for balanced seasoning. Chopped fresh mint leaves and a hint of lemon zest elevate the flavors, making it a perfect accompaniment to grilled meats, fish, or plant-based entrées. Packed with nutrients and bursting with garden-fresh flavors, this dish is a light, healthy option for weeknight dinners or elegant gatherings.

Nutriscore Rating: 76/100
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Image of Snow Peas with Fresh Mint
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 450 grams snow peas
  • 1 tablespoon olive oil
  • 2 cloves garlic
  • 2 tablespoons fresh mint leaves
  • 1 teaspoon sea salt
  • 0.5 teaspoon freshly ground black pepper
  • 1 teaspoon lemon zest

Directions

Step 1

Rinse the snow peas under cold water and trim the ends. Remove the stringy fibrous strip on each pod, if needed.

Step 2

Mince the garlic cloves finely and set aside.

Step 3

Roughly chop the fresh mint leaves and set aside. Use a sharp knife to grate the lemon zest and reserve it for garnish.

Step 4

Heat a large skillet or wok over medium-high heat and add the olive oil.

Step 5

Once the oil is hot, add the minced garlic and sauté for about 30 seconds until fragrant. Be careful not to let the garlic burn.

Step 6

Throw in the snow peas and toss them in the garlic oil. Stir-fry for 2-3 minutes until they are bright green and slightly tender but still crisp.

Step 7

Sprinkle in the sea salt and black pepper, stirring to combine.

Step 8

Remove the pan from the heat and immediately toss the snow peas with the fresh mint and lemon zest.

Step 9

Transfer the snow peas to a serving bowl and serve warm as a side dish.

Nutrition Facts

Serving size (481.1g)
Amount per serving % Daily Value*
Calories 327.5
Total Fat 14.8g 0%
Saturated Fat 2.2g 0%
Polyunsaturated Fat 1.3g
Cholesterol 0mg 0%
Sodium 2340.9mg 0%
Total Carbohydrate 38.5g 0%
Dietary Fiber 12.5g 0%
Total Sugars 18.1g
Protein 13.6g 0%
Vitamin D 0IU 0%
Calcium 295.0mg 0%
Iron 15.7mg 0%
Potassium 1134.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.0%
Protein: 15.9%
Carbs: 45.1%