Snow Cream in a Blender
Whip up a frosty, nostalgic treat in just 10 minutes with this easy and delightful "Snow Cream in a Blender" recipe! Perfect for snowy days or as a fun twist with crushed ice, this no-cook dessert uses fresh snow (or ice), sweetened condensed milk, and a splash of vanilla to create a creamy, soft-serve-like texture. With optional sugar for added sweetness and endless topping possibilities—from sprinkles to chocolate chips—this recipe is as customizable as it is quick. Simply blend, scoop, and savor the magic of snow-turned-dessert before it melts away!
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Ingredients
- 8 cups Fresh, clean snow (or crushed ice)
- 1 cup Sweetened condensed milk
- 1 teaspoon Vanilla extract
- 2 tablespoons Granulated sugar (optional, for added sweetness)
Directions
Step 1
Ensure that the snow is clean and freshly collected (or use crushed ice if fresh snow is not available). Place 8 cups of snow or crushed ice into a blender.
Step 2
Add 1 cup of sweetened condensed milk to the blender.
Step 3
Pour in 1 teaspoon of vanilla extract to boost the flavor.
Step 4
If you prefer a sweeter dessert, add 2 tablespoons of granulated sugar to the mixture (optional).
Step 5
Secure the lid on the blender and pulse the mixture on low speed. Gradually increase the blending speed until the ingredients are fully combined and form a creamy, smooth consistency resembling soft-serve ice cream.
Step 6
Stop the blender and check the texture. If it’s too thick, add a tablespoon of sweetened condensed milk at a time and blend again until the desired consistency is reached.
Step 7
Once blended to perfection, immediately scoop the Snow Cream into bowls or cups for serving.
Step 8
Enjoy your Snow Cream right away as it melts quickly! Add optional toppings such as sprinkles, chocolate chips, or a drizzle of syrup for extra flavor.
Nutrition Facts
| Serving size | (2238.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1088.6 |
| Total Fat 26.5g | 0% |
| Saturated Fat 16.7g | 0% |
| Polyunsaturated Fat 1.0g | |
| Cholesterol 103.4mg | 0% |
| Sodium 386.5mg | 0% |
| Total Carbohydrate 191.1g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 191.1g | |
| Protein 24.1g | 0% |
| Vitamin D 24.3IU | 0% |
| Calcium 864.0mg | 0% |
| Iron 0.6mg | 0% |
| Potassium 1136.8mg | 0% |
Source of Calories