Transport yourself to a winter wonderland with the irresistible Snow Cocoa, a creamy and decadent white hot chocolate perfect for cozy nights and festive gatherings. This recipe combines whole milk, indulgent heavy cream, and rich white chocolate chips to create a velvety, smooth base that’s infused with the warmth of vanilla extract. Topped with fluffy whipped cream and a sprinkle of edible glitter or white sparkling sugar, this drink captures the magic of freshly fallen snow in every sip. With a quick prep time of 5 minutes and a total cooking time of just 10 minutes, Snow Cocoa is the ultimate treat for up to four servings. Whether you’re entertaining guests or indulging solo, this show-stopping mug of winter bliss will be your new holiday favorite.
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In a medium-sized saucepan, combine the whole milk and heavy cream. Set the heat to medium and stir occasionally, making sure the liquid doesn’t boil.
Once the milk and cream mixture is warm (about 3–5 minutes), reduce the heat to low and add the white chocolate chips. Stir continuously until the chocolate chips are completely melted and the mixture is smooth.
Stir in the vanilla extract and cook for another 1–2 minutes, ensuring everything is well combined.
Remove the saucepan from heat and ladle the Snow Cocoa into mugs.
Top each mug with whipped cream and a sprinkle of edible glitter or white sparkling sugar for a snowy effect.
Serve immediately and enjoy your warm, magical Snow Cocoa!
Serving size | (1451.5g) |
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Amount per serving | % Daily Value* |
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Calories | 3328.9 |
Total Fat 260.2g | 0% |
Saturated Fat 163.9g | 0% |
Polyunsaturated Fat 4.5g | |
Cholesterol 632.8mg | 0% |
Sodium 662.8mg | 0% |
Total Carbohydrate 201.2g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 186.4g | |
Protein 46.6g | 0% |
Vitamin D 472.1IU | 0% |
Calcium 1456.0mg | 0% |
Iron 1.9mg | 0% |
Potassium 2249.5mg | 0% |
Source of Calories