Snickers Fruit Salad
Indulge in the irresistible charm of Snickers Fruit Salad, a delightful fusion of sweet and tangy flavors that’s perfect for any occasion. This no-bake dessert combines bite-sized pieces of Snickers bars, crisp Granny Smith and red apples, juicy grapes, and a creamy vanilla pudding dressing made with Cool Whip for a fluffy, luscious texture. The addition of tangy lemon juice enhances the freshness of the fruit while preventing browning, ensuring a picture-perfect presentation. Ready in just 20 minutes and ideal for potlucks, picnics, or sweet cravings, this crowd-pleaser offers a playful balance of crunchy, creamy, and chewy textures in every bite. Serve it chilled for a refreshing treat that will have everyone coming back for seconds!
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Ingredients
- 4 pieces Snickers bars
- 3 pieces Granny Smith apples
- 3 pieces Red apples
- 2 cups Grapes
- 1 package Vanilla pudding mix (instant)
- 1 cup Milk
- 1 container (8 oz) Whipped topping (Cool Whip)
- 2 tablespoons Lemon juice
Directions
Step 1
Chop the Snickers bars into small, bite-sized pieces and set them aside.
Step 2
Core and dice the Granny Smith apples and red apples into small cubes. Leave the skin on for added texture and color.
Step 3
Toss the diced apples with the lemon juice in a large mixing bowl to prevent browning.
Step 4
Rinse the grapes thoroughly and pat them dry with a kitchen towel. Slice larger grapes in half, if desired, and add them to the mixing bowl with the apples.
Step 5
In a separate medium-sized bowl, whisk together the vanilla pudding mix and milk until smooth and slightly thickened. This will serve as the base of the creamy dressing.
Step 6
Gently fold the whipped topping into the prepared pudding mixture until fully combined and fluffy.
Step 7
Pour the creamy dressing over the fruit mixture and gently stir to coat all the ingredients evenly.
Step 8
Add the chopped Snickers pieces to the salad and fold them in carefully, ensuring they’re evenly distributed without breaking apart.
Step 9
Chill the salad in the refrigerator for at least 1 hour before serving to allow the flavors to meld together.
Step 10
Serve cold in individual bowls or on a festive platter. Enjoy this sweet and tangy treat!
Nutrition Facts
| Serving size | (2213.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2753.6 |
| Total Fat 85.8g | 0% |
| Saturated Fat 51.5g | 0% |
| Polyunsaturated Fat 0.3g | |
| Cholesterol 42.0mg | 0% |
| Sodium 1797.8mg | 0% |
| Total Carbohydrate 494.2g | 0% |
| Dietary Fiber 33.1g | 0% |
| Total Sugars 380.7g | |
| Protein 29.5g | 0% |
| Vitamin D 107.4IU | 0% |
| Calcium 562.6mg | 0% |
| Iron 4.6mg | 0% |
| Potassium 2633.8mg | 0% |
Source of Calories