Snicker's Pizza Use Up That Leftover Halloween Candy
Transform your leftover Halloween stash into a show-stopping dessert with this indulgent Snicker's Pizza! This easy and fun recipe combines a golden-baked pizza crust with a luscious cream cheese frosting, creating the perfect base for your favorite candies. Topped with chopped Snickers bars, a drizzle of silky melted chocolate, and a generous swirl of caramel sauce, this sweet pizza is the ultimate treat to share with friends and family. Feel free to get creative and add other leftover Halloween candies for a burst of color and flavor. Ready in just 30 minutes, this playful dessert is as simple as it is irresistible, making it the perfect way to use up your candy haul.
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Ingredients
- 1 store-bought or homemade ball Pizza dough
- 8 oz, softened Cream cheese
- 1 cup Powdered sugar
- 1 tsp Vanilla extract
- 6 fun-sized, chopped Snickers candy bars
- 1 cup Milk chocolate chips
- 1 tbsp Heavy cream
- 1 cup, for drizzling Caramel sauce
- 1 cup, chopped (optional) Any other leftover Halloween candies
Directions
Step 1
Preheat your oven to 425°F (220°C). If using homemade pizza dough, roll it out to a 12-inch circle. If using store-bought dough, lightly stretch it into shape.
Step 2
Place the dough on a pizza stone or a baking sheet lined with parchment paper. Bake for 8–10 minutes, or until golden brown. Remove from the oven and let cool completely.
Step 3
While the crust cools, prepare the cream cheese frosting. In a mixing bowl, beat the softened cream cheese, powdered sugar, and vanilla extract until smooth and fluffy.
Step 4
Spread the cream cheese mixture evenly over the cooled pizza crust, creating the base for your dessert pizza.
Step 5
Sprinkle the chopped Snickers bars over the cream cheese layer. If you have other leftover Halloween candies, chop them up and scatter them across the pizza as well.
Step 6
In a microwave-safe bowl, melt the milk chocolate chips and heavy cream together in 20-second intervals, stirring each time, until smooth. Drizzle the melted chocolate over the top of the candy layer.
Step 7
Drizzle caramel sauce generously across the entire pizza for a gooey and decadent finish.
Step 8
Cut the dessert pizza into 8 slices and serve immediately. Store leftovers in an airtight container in the refrigerator for up to 2 days.
Nutrition Facts
| Serving size | (1418.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 5391.9 |
| Total Fat 252.3g | 0% |
| Saturated Fat 143.4g | 0% |
| Polyunsaturated Fat 4.6g | |
| Cholesterol 397.7mg | 0% |
| Sodium 3359.4mg | 0% |
| Total Carbohydrate 741.5g | 0% |
| Dietary Fiber 7.3g | 0% |
| Total Sugars 606.1g | |
| Protein 62.8g | 0% |
| Vitamin D 12.8IU | 0% |
| Calcium 870.3mg | 0% |
| Iron 10.1mg | 0% |
| Potassium 1695.5mg | 0% |
Source of Calories