Snail Butter

Elevate your culinary endeavors with this luxurious Snail Butter recipe, an aromatic French-inspired compound butter that's as versatile as it is flavorful. This easy-to-make spread blends silky unsalted butter with the boldness of minced garlic, the freshness of finely chopped parsley, and the subtle sweetness of minced shallots. A splash of zesty lemon juice and a touch of salt and pepper round out this rich, herbaceous blend. With only 15 minutes to prepare, this butter can be shaped into a log, chilled, and sliced into medallions ready to enhance any dish. Perfectly paired with classic escargots, warm crusty baguettes, or as a decadent topper for grilled fish or steak, Snail Butter is your go-to recipe for adding irresistible flavor to every bite.

Nutriscore Rating: 35/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 10

Ingredients

• 250 grams Unsalted butter, softened
• 4 units Garlic cloves, minced
• 20 grams Parsley, finely chopped
• 2 units Shallots, finely minced
• 1 tablespoon Lemon juice
• 1 teaspoon Salt
• 0.5 teaspoon Ground black pepper

Directions

Step 1

In a mixing bowl, combine the softened unsalted butter, minced garlic, finely chopped parsley, and minced shallots.

Step 2

Add the lemon juice, salt, and ground black pepper to the butter mixture.

Step 3

Use a spatula or wooden spoon to thoroughly mix all the ingredients together until the butter is smooth and evenly combined.

Step 4

Transfer the butter to a sheet of parchment paper or plastic wrap. Roll the butter into a log shape, twisting the ends of the parchment or plastic wrap tightly to secure it.

Step 5

Place the butter log in the refrigerator to firm up for at least 1 hour before use.

Step 6

Once firm, slice the Snail Butter into medallions and use as desired. It pairs perfectly with cooked escargots, fresh baguettes, or as a finishing touch for grilled fish or steak.

Nutrition Facts

Serving size	(394.1g)

Amount per serving	% Daily Value*
Calories	1890.3

Total Fat 203.1g	0%
Saturated Fat 128.4g	0%
Polyunsaturated Fat 0.0g
Cholesterol 545.8mg	0%
Sodium 2410.1mg	0%
Total Carbohydrate 22.5g	0%
Dietary Fiber 2.3g	0%
Total Sugars 3.6g
Protein 5.6g	0%

Vitamin D 0IU	0%
Calcium 142.7mg	0%
Iron 3.7mg	0%
Potassium 423.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 94.2%

Protein: 1.2%

Carbs: 4.6%