Nutrition Facts for Smooth creamy frosting

Smooth Creamy Frosting

Transform your baked creations into show-stopping desserts with this Smooth Creamy Frosting recipe, a luxurious blend of whipped butter, powdered sugar, and just the right touch of vanilla. Ready in just 10 minutes, this versatile frosting is rich, fluffy, and perfectly sweet, making it the ultimate topping for cakes, cupcakes, and cookies. The addition of heavy cream creates a silky-smooth texture that's easy to spread or pipe for stunning decorations, while a pinch of salt balances the flavors beautifully. Whether you're dressing up a birthday cake, whipping up batches of cupcakes, or adding a finishing touch to cookies, this quick and easy frosting recipe is destined to be your new go-to. Plus, it keeps well in the fridge, so you can always have homemade frosting on hand!

Nutriscore Rating: 27/100
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Image of Smooth Creamy Frosting
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 12

Ingredients

  • 1 cup (2 sticks softened) unsalted butter
  • 4 cups powdered sugar
  • 2 teaspoons vanilla extract
  • 2 tablespoons heavy cream
  • 1 pinch salt

Directions

Step 1

In a large mixing bowl, beat the softened butter on medium speed using an electric mixer until it is smooth and creamy, about 2-3 minutes.

Step 2

Gradually add the powdered sugar, one cup at a time, beating on low speed after each addition. Scrape down the sides of the bowl as needed.

Step 3

Once all the powdered sugar has been incorporated, increase the mixer speed to medium and beat for 1-2 minutes, until the mixture begins to come together.

Step 4

Add the vanilla extract, heavy cream, and a pinch of salt to the bowl. Beat on medium-high speed for 2-3 minutes, until the frosting is fluffy and smooth.

Step 5

If the frosting is too thick, add additional heavy cream, one teaspoon at a time, and continue beating until the desired consistency is achieved.

Step 6

Use immediately to frost cakes, cupcakes, or desserts, or store in an airtight container in the refrigerator for up to 1 week.

Nutrition Facts

Serving size (743.8g)
Amount per serving % Daily Value*
Calories 3630.5
Total Fat 202.9g 0%
Saturated Fat 118.5g 0%
Polyunsaturated Fat 0g
Cholesterol 528.2mg 0%
Sodium 192.1mg 0%
Total Carbohydrate 480.1g 0%
Dietary Fiber 0g 0%
Total Sugars 470.5g
Protein 1.6g 0%
Vitamin D 0IU 0%
Calcium 54.2mg 0%
Iron 0.3mg 0%
Potassium 75.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.7%
Protein: 0.2%
Carbs: 51.2%