Smoky Salmon Spread Ii
Elevate your appetizer game with this easy and luxurious Smoky Salmon Spread II, a perfect blend of creamy textures and bold flavors. Featuring rich smoked salmon, velvety cream cheese, and a touch of fresh dill, this spread is brightened by a hint of lemon juice and smoky paprika for a subtle kick. Optional capers add a briny twist for those who crave extra depth. Ready in just 15 minutes, this no-cook recipe is ideal for busy hosts looking to impress. Serve it with crackers, fresh veggies, or bagel chips for a versatile party dip that’s as elegant as it is effortless. This salmon spread is your go-to crowd-pleaser for brunches, holiday gatherings, or simple yet sophisticated snacks!
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Ingredients
- 8 oz Smoked salmon
- 8 oz Cream cheese
- 2 tbsp Sour cream
- 1 tbsp Lemon juice
- 2 tbsp Dill (fresh, chopped)
- 1 tbsp Capers (optional)
- 0.5 tsp Garlic powder
- 0.5 tsp Paprika (smoked)
- 0.25 tsp Salt
- 0.25 tsp Black pepper
Directions
Step 1
Cut the smoked salmon into small pieces and set aside.
Step 2
In a medium-sized mixing bowl, use a hand mixer or spatula to soften the cream cheese until it is smooth and creamy.
Step 3
Add the sour cream, lemon juice, garlic powder, smoked paprika, salt, and black pepper to the cream cheese. Mix until fully combined.
Step 4
Fold in the chopped smoked salmon, fresh dill, and any optional capers. Mix gently to distribute evenly without breaking up the salmon too much.
Step 5
Taste and adjust seasoning if needed, adding a pinch more salt, pepper, or lemon juice to your preference.
Step 6
Transfer the mixture to a serving dish or bowl and smooth the surface with a spatula.
Step 7
For presentation, garnish with an extra sprinkle of fresh dill or a few capers, if desired.
Step 8
Serve immediately with crackers, fresh vegetables, or bagel chips, or cover and refrigerate briefly to allow the flavors to meld.
Step 9
Enjoy your smoky salmon spread with family and friends!
Nutrition Facts
| Serving size | (509.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1123.4 |
| Total Fat 93.0g | 0% |
| Saturated Fat 51.2g | 0% |
| Polyunsaturated Fat 5.6g | |
| Cholesterol 293.2mg | 0% |
| Sodium 3073.4mg | 0% |
| Total Carbohydrate 17.8g | 0% |
| Dietary Fiber 1.1g | 0% |
| Total Sugars 10.7g | |
| Protein 57.1g | 0% |
| Vitamin D 1551.3IU | 0% |
| Calcium 293.9mg | 0% |
| Iron 2.9mg | 0% |
| Potassium 769.2mg | 0% |
Source of Calories