Elevate your appetizer game with this irresistibly creamy and flavorful Smoky Salmon Spread Dip. Featuring rich smoked salmon blended with tangy cream cheese, a touch of sour cream, and a burst of fresh dill, this dip is a showstopper at any gathering. Accented with bright lemon juice, briny capers, and a hint of smoked paprika for depth, every bite delivers a delightful balance of smoky, savory, and zesty flavors. Ready in just 10 minutes and perfect for pairing with crackers, fresh veggies, or even bagels, this versatile dip is ideal for entertaining or as an indulgent snack. Make it ahead to let the flavors meld beautifully, and don’t forget a sprinkle of green onions for a vibrant finishing touch. Perfect for holiday parties, game days, or casual brunch spreads, this is sure to become your go-to salmon dip recipe!
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In a food processor, combine the cream cheese, sour cream, lemon juice, garlic powder, smoked paprika, and black pepper. Blend until smooth and creamy.
Add the smoked salmon, fresh dill, and capers to the food processor. Pulse a few times until the salmon is blended but still slightly chunky for texture.
Transfer the mixture to a serving bowl.
If using, sprinkle the top with green onions for garnish.
Serve immediately with crackers, sliced baguette, fresh vegetables, or as a spread for bagels. Optionally, refrigerate for up to an hour before serving to allow flavors to meld.
Serving size | (545.5g) |
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Amount per serving | % Daily Value* |
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Calories | 1168.1 |
Total Fat 98.4g | 0% |
Saturated Fat 55.3g | 0% |
Polyunsaturated Fat 5.3g | |
Cholesterol 303.2mg | 0% |
Sodium 2301.0mg | 0% |
Total Carbohydrate 22.4g | 0% |
Dietary Fiber 1.7g | 0% |
Total Sugars 13.8g | |
Protein 53.9g | 0% |
Vitamin D 1368IU | 0% |
Calcium 353.5mg | 0% |
Iron 3.2mg | 0% |
Potassium 800.4mg | 0% |
Source of Calories