Smokey Potato Stuffed Tomatoes 5fix

Smokey Potato Stuffed Tomatoes 5fix is a flavorful, fuss-free recipe perfect for busy weeknights or when you’re craving something hearty yet light. This dish features ripe, juicy tomatoes stuffed with a creamy russet potato mash infused with smoky paprika, a touch of buttery richness, and gooey melted cheese. With only five simple ingredients and a quick prep time of 15 minutes, these stuffed tomatoes are both easy to make and visually stunning—ideal for impressing guests or elevating an everyday meal. Whether served as a side dish or a light vegetarian main, these cheesy, smokey delights will have everyone coming back for seconds. Keywords: stuffed tomatoes, smoky paprika, cheesy potatoes, vegetarian recipes, easy side dishes.

Nutriscore Rating: 79/100

Prep Time:15 mins

Cook Time:30 mins

Total Time:45 mins

Servings: 4

Ingredients

• 4 pieces large ripe tomatoes
• 2 pieces russet potatoes
• 1 teaspoon smoked paprika
• 2 tablespoons unsalted butter
• 1 cup shredded cheese (cheddar, gouda, or your choice)

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Wash the tomatoes and carefully slice off the tops. Scoop out the seeds and pulp using a spoon, creating hollow shells. Be gentle to avoid tearing the flesh. Set the tomatoes upside down on a paper towel to drain while you prepare the filling.

Step 3

Peel and dice the potatoes into small cubes. Place them in a pot, cover with water, and add a pinch of salt. Bring to a boil and cook until the potatoes are fork-tender, about 15 minutes.

Step 4

Drain the cooked potatoes and transfer them to a mixing bowl. Add the smoked paprika, unsalted butter, and half of the shredded cheese. Mash together until smooth and well combined. Taste and adjust seasoning if needed.

Step 5

Place the hollowed-out tomatoes upright in a baking dish. Spoon the smoky potato mixture into each tomato until they are evenly filled. Top each stuffed tomato with the remaining shredded cheese.

Step 6

Bake in the preheated oven for 15-20 minutes, or until the tomatoes are soft and the cheese is melted and bubbly.

Step 7

Remove from the oven and allow to cool slightly before serving. Enjoy your Smokey Potato Stuffed Tomatoes as a tasty side or light main dish!

Nutrition Facts

Serving size	(1296.3g)

Amount per serving	% Daily Value*
Calories	1196.1

Total Fat 61.9g	0%
Saturated Fat 38.4g	0%
Polyunsaturated Fat g
Cholesterol 182mg	0%
Sodium 820.6mg	0%
Total Carbohydrate 126.8g	0%
Dietary Fiber 17.0g	0%
Total Sugars 24.0g
Protein 47.2g	0%

Vitamin D 24IU	0%
Calcium 947.2mg	0%
Iron 7.8mg	0%
Potassium 4247.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.5%

Protein: 15.1%

Carbs: 40.5%