Smoked Salmon W Kettle Chips Sour Cream Horseradish Sauce
Elevate your appetizer game with this irresistible Smoked Salmon with Kettle Chips and Sour Cream Horseradish Sauce. This no-cook, 10-minute recipe combines the briny richness of smoked salmon with the satisfying crunch of kettle-style potato chips, all brought together by a velvety, tangy horseradish-infused sour cream sauce. Fresh dill and a squeeze of lemon juice add a bright, herbaceous touch, perfectly balancing the creamy, smoky, and savory flavors in each bite. Perfect as a quick crowd-pleaser for gatherings or an indulgent snack, this platter delivers gourmet appeal with minimal effort. Whether you're hosting a party or treating yourself, it's a show-stopping dish that's both elegant and easy.
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Ingredients
- 200 grams Smoked salmon
- 150 grams Kettle-style potato chips
- 120 grams Sour cream
- 2 tablespoons Horseradish (prepared)
- 1 tablespoon Lemon juice
- 1 tablespoon Fresh dill
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
Directions
Step 1
In a small mixing bowl, combine the sour cream, prepared horseradish, lemon juice, salt, and black pepper. Stir until well blended. Adjust seasonings to taste if needed.
Step 2
Chop the fresh dill finely and stir it into the sauce. Save a small amount of dill for garnishing later.
Step 3
Arrange the kettle potato chips on a large serving platter, spreading them out so they don’t overlap too much.
Step 4
Cut the smoked salmon into bite-sized pieces and distribute them evenly across the top of the chips.
Step 5
Drizzle the horseradish sour cream sauce over the chips and salmon using a spoon or a squeeze bottle for even distribution.
Step 6
Sprinkle the reserved fresh dill across the platter for garnish.
Step 7
Serve immediately and enjoy this delicious combination of crispy, creamy, tangy, and smoky flavors!
Nutrition Facts
| Serving size | (518.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1297.1 |
| Total Fat 81.1g | 0% |
| Saturated Fat 23.2g | 0% |
| Polyunsaturated Fat 2.0g | |
| Cholesterol 106mg | 0% |
| Sodium 2913.5mg | 0% |
| Total Carbohydrate 93.3g | 0% |
| Dietary Fiber 6.6g | 0% |
| Total Sugars 9.4g | |
| Protein 51.9g | 0% |
| Vitamin D 1368IU | 0% |
| Calcium 252.3mg | 0% |
| Iron 3.8mg | 0% |
| Potassium 2335.0mg | 0% |
Source of Calories