Indulge in the creamy, savory perfection of this Smoked Salmon Spread, a quick and elegant appetizer that's ready in just 10 minutes! Combining the rich tanginess of softened cream cheese with the delicate smokiness of finely chopped salmon, this spread is elevated with bursts of fresh dill, zesty lemon juice, and the briny pop of capers. Green onions add a fresh, crisp bite, while a dash of black pepper brings all the flavors together. Ideal for spreading on bagels, crackers, or even fresh veggies, this versatile recipe makes for a crowd-pleasing addition to any party platter or an indulgent snack. Serve it straight away or let it chill for deeper, more harmonious flavors—either way, it's a gourmet treat you'll be making on repeat. Perfect for seafood lovers and fans of no-cook recipes, this smoked salmon dip is the ultimate combination of simplicity and sophistication!
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Add the softened cream cheese to a medium-sized mixing bowl. Use a spatula or hand mixer to ensure it is smooth and creamy.
Stir in the finely chopped smoked salmon until evenly distributed.
Add the freshly squeezed lemon juice, chopped dill, sliced green onions, and chopped capers. Mix until well combined.
Season the spread with black pepper and a pinch of salt if desired. Adjust seasoning to taste.
Transfer the smoked salmon spread to a serving dish or airtight container.
Serve immediately with bagels, crackers, or fresh vegetables. Alternatively, refrigerate for at least 30 minutes to allow the flavors to meld together for an even tastier result.
Serving size | (439.3g) |
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Amount per serving | % Daily Value* |
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Calories | 1013.7 |
Total Fat 86.9g | 0% |
Saturated Fat 49.3g | 0% |
Cholesterol 290.2mg | 0% |
Sodium 2385.6mg | 0% |
Total Carbohydrate 16.0g | 0% |
Dietary Fiber 0.9g | 0% |
Total Sugars 8.9g | |
Protein 46.4g | 0% |
Vitamin D 1165.2IU | 0% |
Calcium 272.2mg | 0% |
Iron 2.5mg | 0% |
Potassium 701.6mg | 0% |
Source of Calories