Smoked Salmon Dip
Elevate your appetizer game with this irresistibly creamy and flavorful Smoked Salmon Dip! Packed with velvety cream cheese, zesty sour cream, and the delicate smokiness of fresh smoked salmon, this dip is a decadent crowd-pleaser perfect for parties, brunches, or casual snacking. Brightened with a hint of lemon juice, the vibrant freshness of dill and green onions, and the briny pop of capers, every bite bursts with gourmet flavor. Ready in just 10 minutes with no cooking required, this easy-to-make dip pairs beautifully with crackers, sliced baguette, or crisp veggies. Whether served at room temperature or chilled, this smoked salmon dip is a surefire hit for any occasion!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 8 ounces smoked salmon
- 8 ounces cream cheese
- 0.5 cups sour cream
- 1 tablespoons lemon juice
- 2 tablespoons fresh dill
- 2 stalks green onions
- 1 tablespoon capers
- 0.5 teaspoons garlic powder
- 0.25 teaspoons black pepper
- 0.25 teaspoons salt
Directions
Step 1
Take the cream cheese out of the refrigerator 10-15 minutes before starting to allow it to soften slightly for easier blending.
Step 2
In a medium-sized mixing bowl, combine the cream cheese and sour cream. Mix until smooth and creamy using a whisk or an electric mixer.
Step 3
Finely chop the smoked salmon, fresh dill, and green onions.
Step 4
Add the chopped smoked salmon, dill, green onions, lemon juice, capers, garlic powder, black pepper, and salt to the cream cheese mixture. Stir well to combine all ingredients evenly.
Step 5
Taste and adjust the seasoning if necessary, adding more salt, pepper, or lemon juice to your liking.
Step 6
Transfer the dip to a serving dish. Garnish with a small sprig of dill or a few capers for a decorative touch, if desired.
Step 7
Serve chilled or at room temperature with crackers, sliced baguette, or fresh vegetables like cucumber or celery sticks.
Nutrition Facts
| Serving size | (629.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1312.1 |
| Total Fat 111.1g | 0% |
| Saturated Fat 63.3g | 0% |
| Polyunsaturated Fat 5.6g | |
| Cholesterol 338.7mg | 0% |
| Sodium 3113.5mg | 0% |
| Total Carbohydrate 25.6g | 0% |
| Dietary Fiber 1.5g | 0% |
| Total Sugars 17.3g | |
| Protein 60.5g | 0% |
| Vitamin D 1551.3IU | 0% |
| Calcium 436.4mg | 0% |
| Iron 3.2mg | 0% |
| Potassium 844.5mg | 0% |
Source of Calories