Elevate your lunch game with these irresistibly fresh and flavorful Smoked Salmon and Avocado Wraps! Perfectly balancing creamy avocado and tangy cream cheese with the rich, savory notes of smoked salmon, these wraps are a quick and nutritious meal option ready in just 10 minutes. A hint of zesty lemon juice and the crunch of mixed salad greens add layers of brightness and texture, while a sprinkle of fresh dill offers an optional herbal finish. Wrapped up in soft flour tortillas, they’re easy to prepare, portable, and ideal for everything from picnics to workdays. Whether you serve them immediately or refrigerate for later, these wraps are a delicious and healthy way to enjoy the goodness of omega-3-rich salmon, fiber-packed avocado, and vibrant greens.
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In a small mixing bowl, mash the avocados and mix in the lemon juice, salt, and black pepper until smooth and well-combined. Set aside.
Lay out the flour tortillas on a clean work surface.
Spread a thin, even layer of cream cheese over each tortilla, leaving about 1 inch of space around the edges.
Top each tortilla with a generous layer of the mashed avocado mixture.
Layer slices of smoked salmon over the avocado, dividing evenly across the four wraps.
Add a handful of mixed salad greens on top of the salmon, and sprinkle with fresh dill, if using.
Carefully roll each tortilla into a tight wrap. Slice the wraps in half for easier serving, if desired.
Serve immediately, or wrap tightly in foil or plastic wrap and refrigerate for up to 4 hours.
Serving size | (902.7g) |
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Amount per serving | % Daily Value* |
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Calories | 1684.2 |
Total Fat 103.4g | 0% |
Saturated Fat 32.5g | 0% |
Polyunsaturated Fat 9.0g | |
Cholesterol 147mg | 0% |
Sodium 3500.7mg | 0% |
Total Carbohydrate 135.4g | 0% |
Dietary Fiber 25.2g | 0% |
Total Sugars 11.1g | |
Protein 66.1g | 0% |
Vitamin D 1368IU | 0% |
Calcium 427.9mg | 0% |
Iron 10.3mg | 0% |
Potassium 2372.8mg | 0% |
Source of Calories