Nutrition Facts for Small rostis secret recipe 3 ingredients

Small Rostis Secret Recipe 3 Ingredients

Crispy, golden, and unbelievably simple, this Small Rösti Secret Recipe with just 3 ingredients is your new go-to for effortless comfort food. Featuring humble pantry staples—grated potatoes, a pinch of salt, and a touch of butter—this recipe delivers maximum flavor with minimal effort. Perfectly pan-fried to a crisp exterior with a tender, fluffy interior, these miniature rösti patties are ready in just 35 minutes, making them an ideal side dish or snack. Whether served warm with your favorite dipping sauces or paired with a hearty main course, these rösti are sure to be a hit at any meal. Say goodbye to complicated recipes and hello to this quick, crowd-pleasing dish!

Nutriscore Rating: 72/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Small Rostis Secret Recipe 3 Ingredients
Prep Time:15 mins
Cook Time:20 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 500 grams Potatoes
  • 1 teaspoons Salt
  • 2 tablespoons Butter

Directions

Step 1

Peel the potatoes and rinse them under cold water to remove excess starch.

Step 2

Grate the potatoes using the large holes of a box grater. Place the grated potatoes on a clean kitchen towel, wrap them tightly, and squeeze out as much excess moisture as possible.

Step 3

Transfer the grated potatoes to a mixing bowl and season with salt. Toss to distribute evenly.

Step 4

Heat a non-stick skillet over medium heat and add 1 tablespoon of butter. Once the butter has melted and is sizzling, scoop about 2 tablespoons of the grated potato mixture into the skillet. Flatten each scoop slightly to form a small patty.

Step 5

Cook the rösti for 3–4 minutes on each side, or until golden-brown and crispy. Use a spatula to carefully flip them halfway through cooking.

Step 6

Remove the cooked rösti and place them on a plate lined with paper towels to absorb any excess butter. Repeat the process, adding more butter to the skillet as needed, until all the potato mixture has been used.

Step 7

Serve the rösti warm as a side dish, or enjoy them on their own with your favorite dipping sauces!

Nutrition Facts

Serving size (534g)
Amount per serving % Daily Value*
Calories 673.0
Total Fat 23.7g 0%
Saturated Fat 12.9g 0%
Polyunsaturated Fat 0.7g
Cholesterol 65.8mg 0%
Sodium 2556.7mg 0%
Total Carbohydrate 105.8g 0%
Dietary Fiber 11.0g 0%
Total Sugars 6.1g
Protein 12.8g 0%
Vitamin D 4.5IU 0%
Calcium 80.9mg 0%
Iron 5.4mg 0%
Potassium 2681.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 7.4%
Carbs: 61.5%