Slow Cooker Reuben Dip
Transform your party spread with this indulgent Slow Cooker Reuben Dip, a warm and creamy appetizer inspired by the classic deli sandwich. Packed with melty Swiss cheese, tangy sauerkraut, hearty chopped corned beef, and a flavorful blend of cream cheese, sour cream, and Thousand Island dressing, this rich dip is the ultimate crowd-pleaser. Perfectly easy to prepare in your slow cooker, it requires minimal effort while delivering maximum flavor. Serve it straight from the slow cooker with cubed rye bread or crackers for dipping, and garnish with fresh chopped green onions for a touch of color and zest. Ideal for game days, holiday gatherings, or any festive occasion, this savory dip is sure to be the star of the snack table!
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Ingredients
- 8 oz cream cheese
- 1 cup sour cream
- 1 cup mayonnaise
- 2 cups Swiss cheese, shredded
- 2 cups corned beef, chopped
- 1 cup sauerkraut, drained and chopped
- 1 cup Thousand Island dressing
- 4 cups rye bread, cubed (for serving)
- 2 tablespoons green onions, chopped (optional for garnish)
Directions
Step 1
Prepare your slow cooker by lightly spraying the interior with non-stick cooking spray.
Step 2
In a large mixing bowl, combine the cream cheese, sour cream, mayonnaise, and Thousand Island dressing. Mix until smooth.
Step 3
Fold in the shredded Swiss cheese, chopped corned beef, and chopped sauerkraut, ensuring all the ingredients are evenly combined.
Step 4
Transfer the mixture to the slow cooker, spreading it out evenly.
Step 5
Cook on low heat for 1.5 to 2 hours, stirring occasionally to prevent sticking, until the dip is hot and bubbling.
Step 6
Once fully heated through, taste and adjust seasoning, if needed (though the sauerkraut and corned beef typically provide enough salt).
Step 7
Serve directly from the slow cooker on the warm setting to keep the dip hot. Garnish with chopped green onions, if desired.
Step 8
Accompany with cubed rye bread or crackers for dipping.
Nutrition Facts
| Serving size | (2492.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 7234.2 |
| Total Fat 507.7g | 0% |
| Saturated Fat 169.3g | 0% |
| Polyunsaturated Fat 9.9g | |
| Cholesterol 1139.6mg | 0% |
| Sodium 13276.6mg | 0% |
| Total Carbohydrate 462.5g | 0% |
| Dietary Fiber 47.8g | 0% |
| Total Sugars 80.2g | |
| Protein 229.6g | 0% |
| Vitamin D 48.0IU | 0% |
| Calcium 3095.9mg | 0% |
| Iron 29.4mg | 0% |
| Potassium 3076.3mg | 0% |
Source of Calories