Slow Cooker Lemon Chicken

Infuse your home with the bright, zesty flavors of Mediterranean-inspired cuisine with this Slow Cooker Lemon Chicken recipe. Tender, juicy chicken thighs are seared to golden perfection before being simmered low and slow in a tangy lemon-garlic broth delicately seasoned with oregano and thyme. Fresh lemon slices layer on top for an aromatic boost while the slow cooking process ensures melt-in-your-mouth texture and rich flavors. With just 15 minutes of prep time, this easy slow cooker meal is perfect for busy weeknights or relaxed family dinners. Garnished with fresh parsley for a vibrant finish, it pairs beautifully with rice, roasted veggies, or a crisp green salad. Let your slow cooker do the work while you savor the comforting aromas and irresistible taste of this lemon chicken masterpiece!

Nutriscore Rating: 69/100

Prep Time:15 mins

Cook Time:300 mins

Total Time:315 mins

Servings: 4

Ingredients

• 6 pieces Boneless, skinless chicken thighs
• 2 Lemons
• 4 Garlic cloves
• 1 cup Chicken broth
• 2 tablespoons Olive oil
• 1 teaspoon Dried oregano
• 1 teaspoon Dried thyme
• 1 teaspoon Salt
• 0.5 teaspoons Black pepper
• 2 tablespoons Fresh parsley

Directions

Step 1

Zest one lemon and juice both lemons, setting the juice aside in a small bowl.

Step 2

Mince the garlic cloves.

Step 3

In a large skillet, heat the olive oil over medium-high heat. Sear the chicken thighs for 2–3 minutes per side, until golden brown. Remove and set aside.

Step 4

In the same skillet, add the minced garlic and sauté for 1 minute until fragrant. Add the chicken broth, lemon juice, lemon zest, oregano, thyme, salt, and black pepper. Stir to combine, then turn off the heat.

Step 5

Place the seared chicken thighs in the slow cooker in an even layer.

Step 6

Pour the broth mixture evenly over the chicken thighs in the slow cooker.

Step 7

Slice the second lemon into thin rounds and layer them on top of the chicken.

Step 8

Cover the slow cooker and cook on low for 5 hours or on high for 3 hours, until the chicken is tender and cooked through.

Step 9

Before serving, sprinkle the dish with chopped fresh parsley for a burst of flavor and color.

Step 10

Serve the lemon chicken with your choice of sides such as rice, roasted vegetables, or a crisp salad.

Nutrition Facts

Serving size	(984.2g)

Amount per serving	% Daily Value*
Calories	1332.9

Total Fat 66.6g	0%
Saturated Fat 18.1g	0%
Polyunsaturated Fat 0g
Cholesterol 750mg	0%
Sodium 3452.3mg	0%
Total Carbohydrate 18.1g	0%
Dietary Fiber 4.7g	0%
Total Sugars 3.5g
Protein 161.8g	0%

Vitamin D 42IU	0%
Calcium 181.1mg	0%
Iron 8.3mg	0%
Potassium 1941.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.4%

Protein: 49.1%

Carbs: 5.5%