Transform your weeknight dinner routine with this irresistible Sloppy Joes Pizza, a creative twist on two beloved classics—juicy, saucy sloppy joes and cheesy, crowd-pleasing pizza. This recipe starts with a golden, buttery crust infused with garlic, topped with a flavorful layer of seasoned ground beef cooked with onions, garlic, and a hint of sweetness from ketchup and brown sugar. A perfect blend of mozzarella and cheddar cheeses melts over the top for the ultimate gooey goodness, while optional diced green bell peppers add a fresh crunch. With just 15 minutes of prep time and a quick bake in the oven, this fusion dish is an easy yet satisfying meal that the whole family will adore. Perfect for showcasing comfort food at its finest, this Sloppy Joes Pizza is a must-try for any pizza night!
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Preheat your oven to 425°F (220°C). Prepare a large baking sheet or pizza stone with a light layer of non-stick spray or parchment paper.
In a large skillet, heat olive oil over medium heat. Add the ground beef and cook for 5-7 minutes, breaking it apart with a spatula, until browned and fully cooked. Drain any excess grease.
Add the diced onion and minced garlic to the skillet with the cooked beef. Cook for 3-4 minutes, until the onion is softened.
Stir in the ketchup, Worcestershire sauce, brown sugar, mustard, salt, and black pepper. Let the mixture simmer on low heat for 5 minutes, stirring occasionally. Remove from heat and set aside.
On a floured surface, roll out the pizza dough into a 12-inch circle or your desired thickness. Transfer it to the prepared baking sheet or pizza stone.
Optional: In a small bowl, mix melted butter and garlic powder. Brush this mixture around the edges of the pizza dough for a flavorful crust.
Spread the sloppy joe mixture evenly over the pizza dough, leaving a 1-inch border around the edges.
Sprinkle the mozzarella and cheddar cheeses evenly over the top. If using, add the diced green bell pepper as well.
Bake the pizza in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
Remove the pizza from the oven and let it cool for 5 minutes before slicing and serving. Enjoy!
Serving size | (1746.7g) |
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Amount per serving | % Daily Value* |
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Calories | 3796.2 |
Total Fat 210.5g | 0% |
Saturated Fat 101.4g | 0% |
Polyunsaturated Fat 1.3g | |
Cholesterol 644.7mg | 0% |
Sodium 7029.5mg | 0% |
Total Carbohydrate 280.9g | 0% |
Dietary Fiber 19.9g | 0% |
Total Sugars 56.8g | |
Protein 204.5g | 0% |
Vitamin D 14IU | 0% |
Calcium 2621.4mg | 0% |
Iron 21.3mg | 0% |
Potassium 2052.1mg | 0% |
Source of Calories