Sliced Tomatoes with Fresh Herbs

Brighten up your table with the simple yet elegant beauty of Sliced Tomatoes with Fresh Herbs—a recipe that celebrates the natural flavors of summer produce! Featuring thick, juicy slices of perfectly ripe tomatoes, this dish is elevated with a drizzle of extra virgin olive oil, a scattering of fresh basil, parsley, and chives, and a finishing touch of tangy balsamic vinegar. Ready in just 10 minutes with no cooking required, it’s the perfect vibrant side dish or appetizer for warm-weather gatherings. Seasoned simply with sea salt and black pepper, this recipe highlights fresh, wholesome ingredients at their best. Perfect for showcasing peak-season tomatoes, this recipe is as easy to prepare as it is stunning to serve!

Nutriscore Rating: 75/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 4

Ingredients

• 4 large ripe tomatoes
• 3 tablespoons extra virgin olive oil
• 10 leaves fresh basil leaves
• 2 tablespoons fresh parsley
• 1 tablespoon fresh chives
• 1 teaspoon sea salt
• 0.5 teaspoon freshly ground black pepper
• 1 tablespoon balsamic vinegar

Directions

Step 1

Start by washing the ripe tomatoes thoroughly under cold running water. Pat them dry with a clean kitchen towel.

Step 2

Using a sharp serrated knife, slice each tomato into 1/4-inch thick slices. Arrange the tomato slices attractively on a large serving platter.

Step 3

Drizzle the extra virgin olive oil evenly over the tomato slices, ensuring each slice gets a light coating.

Step 4

Finely chop the fresh basil leaves and parsley. Mince the chives finely. Sprinkle these chopped herbs generously over the tomatoes.

Step 5

Season the dish with sea salt and freshly ground black pepper, adjusting quantities according to your taste preferences.

Step 6

To finish, drizzle a modest amount of balsamic vinegar across the tomatoes, adding a hint of tangy sweetness to the dish.

Step 7

Serve immediately as a fresh appetizer or a vibrant side to complement a main dish.

Nutrition Facts

Serving size	(809.2g)

Amount per serving	% Daily Value*
Calories	514.0

Total Fat 43.6g	0%
Saturated Fat 6.0g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 2370.2mg	0%
Total Carbohydrate 32.5g	0%
Dietary Fiber 9.6g	0%
Total Sugars 21.4g
Protein 7.2g	0%

Vitamin D 0IU	0%
Calcium 105.7mg	0%
Iron 3.2mg	0%
Potassium 1862.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.2%

Protein: 5.2%

Carbs: 23.6%