Skyline Chili

Discover the bold and unique flavors of Skyline Chili, Cincinnati's beloved twist on a classic comfort food. This one-of-a-kind recipe combines savory ground beef with a medley of warm spices like cinnamon, allspice, and cloves, creating a robust, slightly sweet chili unlike anything you've tried before. Simmered to perfection over three hours, the chili achieves a smooth, velvety texture that pairs beautifully with tender spaghetti noodles. Topped with heaps of melty shredded cheddar cheese and served with optional crunchy oyster crackers, this dish is perfect for a cozy family dinner or a game-day treat. With simple ingredients and unforgettable flavor, Skyline Chili is the ultimate comfort food experience bursting with Midwestern charm.

Nutriscore Rating: 69/100

Prep Time:15 mins

Cook Time:180 mins

Total Time:195 mins

Servings: 6

Ingredients

• 2 pounds Ground beef
• 6 cups Water
• 6 ounces Tomato paste
• 2 tablespoons Unsweetened cocoa powder
• 2 tablespoons Chili powder
• 1 teaspoon Ground cinnamon
• 1 teaspoon Ground allspice
• 0.5 teaspoons Ground cloves
• 1 teaspoon Cumin
• 1 teaspoon Sugar
• 1.5 teaspoons Salt
• 1 tablespoon White vinegar
• 1 large Onion, diced
• 4 cloves Garlic, minced
• 1 whole Bay leaf
• 1 pound Spaghetti (cooked)
• 2 cups Shredded cheddar cheese
• 1 cup Oyster crackers (optional)

Directions

Step 1

In a large pot, crumble the ground beef and cover with 6 cups of water. Bring to a boil over medium heat while breaking up the meat with a spoon. Reduce to a simmer and allow the beef to cook, breaking it down further until the meat resembles a fine texture, about 10 minutes.

Step 2

Add the tomato paste, cocoa powder, chili powder, cinnamon, allspice, cloves, cumin, sugar, salt, white vinegar, diced onion, minced garlic, and bay leaf. Stir to combine.

Step 3

Simmer the chili uncovered on low heat for 3 hours, stirring occasionally. If the chili becomes too thick, add small amounts of water to adjust the consistency.

Step 4

Once the chili is fully cooked and the flavors are well combined, remove the bay leaf and adjust seasonings to taste.

Step 5

To serve, place a portion of cooked spaghetti noodles on a plate or bowl. Ladle the chili over the spaghetti and top with shredded cheddar cheese.

Step 6

Serve with optional oyster crackers on the side.

Nutrition Facts

Serving size	(3662.8g)

Amount per serving	% Daily Value*
Calories	4978.8

Total Fat 266.1g	0%
Saturated Fat 122.9g	0%
Polyunsaturated Fat 0g
Cholesterol 884.4mg	0%
Sodium 8067.9mg	0%
Total Carbohydrate 396.9g	0%
Dietary Fiber 30.6g	0%
Total Sugars 34.3g
Protein 264.9g	0%

Vitamin D 0IU	0%
Calcium 2009.3mg	0%
Iron 38.5mg	0%
Potassium 4621.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.5%

Protein: 21.0%

Carbs: 31.5%