Sinigang na Baboy
Savor the comforting flavors of Filipino cuisine with Sinigang na Baboy, a tangy and savory pork soup that’s perfect for any season. This iconic dish combines tender pork belly simmered to perfection with a medley of fresh vegetables, including eggplant, radish, and kangkong (water spinach), all infused with the unmistakable sour notes of tamarind. The addition of siling haba (long green chili) delivers a subtle kick, while fish sauce ties all the flavors together in a beautifully balanced broth. Easy to prepare in just over an hour, this one-pot recipe is a hearty and satisfying option for family dinners. Pair it with steamed rice to fully enjoy the rich, bold flavors of this classic Filipino favorite. Perfect for those seeking a traditional and authentic taste of the Philippines, Sinigang na Baboy is a must-try comfort food recipe!
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Ingredients
- 1 kg pork belly
- 10 cups water
- 1 packet tamarind soup base mix
- 2 medium, quartered tomatoes
- 1 large, sliced onion
- 1 medium, sliced radish
- 1 medium, sliced eggplant
- 2 long green chili (siling haba)
- 3 tablespoons fish sauce
- 200 grams kangkong (water spinach)
- 1 teaspoon salt
- 0.5 teaspoon pepper
Directions
Step 1
Cut the pork belly into bite-sized pieces and set aside.
Step 2
In a large pot, pour the water and bring it to a boil.
Step 3
Add the pork to the boiling water and let it cook until it becomes tender, about 40-45 minutes.
Step 4
Add the tamarind soup base, tomatoes, and onion to the pot. Stir well to combine the flavors.
Step 5
Add the fish sauce, sliced radish, and eggplant to the soup. Allow them to cook for an additional 10 minutes or until tender.
Step 6
Drop the long green chili into the pot and season the soup with salt and pepper. Adjust the seasoning according to taste.
Step 7
Lastly, add the kangkong leaves and let it cook for 2-3 minutes or until the leaves are wilted and tender.
Step 8
Remove from heat and serve hot with steamed rice.
Nutrition Facts
| Serving size | (4660.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 5562.1 |
| Total Fat 532.8g | 0% |
| Saturated Fat 193.5g | 0% |
| Polyunsaturated Fat 0.6g | |
| Cholesterol 720mg | 0% |
| Sodium 8472.3mg | 0% |
| Total Carbohydrate 82.1g | 0% |
| Dietary Fiber 28.7g | 0% |
| Total Sugars 42.0g | |
| Protein 112.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 521.6mg | 0% |
| Iron 10.5mg | 0% |
| Potassium 4732.2mg | 0% |
Source of Calories