Indulge in the cozy decadence of this Single Serving Hot Buttered Rum, a warming and spiced cocktail that’s perfect for chilly evenings or holiday gatherings. Crafted with dark or spiced rum, a touch of unsalted butter, and sweetened with brown sugar, this classic drink is elevated by aromatic spices like cinnamon and nutmeg, along with a hint of vanilla for added depth. With just five minutes of prep and cook time, you can quickly whip up this indulgent treat in a single serving, making it the ultimate comfort drink for a quiet night in. Serve it steaming hot, optionally topped with whipped cream and a decorative cinnamon stick for a festive finish. Whether you’re curling up by the fire or entertaining a guest, this hot buttered rum recipe delivers both warmth and elegance in every sip.
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In a small heatproof mug or glass, combine the unsalted butter, brown sugar, ground cinnamon, ground nutmeg, and vanilla extract. Stir to form a smooth paste.
Pour the boiling water into the mug and stir until the butter and sugar are fully dissolved and the liquid is evenly mixed.
Add the dark or spiced rum to the mug and stir gently to combine with the spiced mixture.
Taste and adjust sweetness if needed by adding more brown sugar, stirring until dissolved.
Optional: Top with a dollop of whipped cream and garnish with a cinnamon stick for a decorative touch.
Serve immediately while hot and enjoy!
Serving size | (188.9g) |
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Amount per serving | % Daily Value* |
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Calories | 214.5 |
Total Fat 6.8g | 0% |
Saturated Fat 4.1g | 0% |
Cholesterol 17.8mg | 0% |
Sodium 4.9mg | 0% |
Total Carbohydrate 5.9g | 0% |
Dietary Fiber 1.5g | 0% |
Total Sugars 3.7g | |
Protein 0.3g | 0% |
Vitamin D 0IU | 0% |
Calcium 35.7mg | 0% |
Iron 0.2mg | 0% |
Potassium 25.1mg | 0% |
Source of Calories