Single Serve Cookies
Craving a fresh-from-the-oven treat but don’t want to commit to an entire batch? This single serve cookie recipe is the perfect solution! In just 15 minutes, you can whip up a warm, gooey chocolate chip cookie that’s customized for one—and made with pantry staples like butter, sugars, flour, and a single egg yolk. No mixer required! Ideal for nights when you need a quick dessert fix, this small-batch recipe bakes a perfectly soft and chewy cookie with golden edges and melty chocolate in every bite. Whether you enjoy it straight from the oven or paired with a scoop of ice cream, this single-serve creation delivers big cookie vibes in a perfectly portioned size. Perfect for solo indulgence and minimal cleanup!
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Ingredients
- 1 tablespoon Unsalted butter
- 1 tablespoon Granulated sugar
- 1 tablespoon Brown sugar
- 0.25 teaspoon Vanilla extract
- 1 yolk Egg yolk
- 3 tablespoons All-purpose flour
- 0.125 teaspoon Baking soda
- 0.125 teaspoon Salt
- 2 tablespoons Chocolate chips
Directions
Step 1
Preheat your oven to 350°F (175°C) and line a small baking sheet with parchment paper.
Step 2
In a small microwave-safe bowl, melt the butter for about 20 seconds until just softened (not fully melted).
Step 3
Add the granulated sugar and brown sugar to the melted butter, and mix until well combined.
Step 4
Stir in the vanilla extract and egg yolk until fully incorporated.
Step 5
Add the flour, baking soda, and salt to the wet ingredients. Mix gently until a dough forms.
Step 6
Fold in the chocolate chips until evenly distributed.
Step 7
Scoop out a ball of dough and place it on the prepared baking sheet. Flatten slightly with your fingers to shape the cookie.
Step 8
Bake in the preheated oven for 8-10 minutes, or until the edges are golden brown and the center looks slightly underbaked.
Step 9
Allow the cookie to cool on the baking sheet for 5 minutes before transferring to a plate or enjoying as is.
Nutrition Facts
| Serving size | (97.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 426.8 |
| Total Fat 25.3g | 0% |
| Saturated Fat 13.7g | 0% |
| Polyunsaturated Fat 0.3g | |
| Cholesterol 215.5mg | 0% |
| Sodium 466.0mg | 0% |
| Total Carbohydrate 48.7g | 0% |
| Dietary Fiber 2.3g | 0% |
| Total Sugars 28.8g | |
| Protein 6.3g | 0% |
| Vitamin D 18.2IU | 0% |
| Calcium 37.3mg | 0% |
| Iron 2.4mg | 0% |
| Potassium 152.3mg | 0% |
Source of Calories