Bright, fresh, and effortlessly flavorful, Simply Herbed Tomatoes is the perfect go-to recipe for a light side dish or appetizer. This no-cook dish features thick slices of ripe, juicy tomatoes drizzled with a zesty blend of extra-virgin olive oil, balsamic vinegar, and minced garlic. A generous sprinkle of fresh basil and parsley brings herbaceous vibrancy, while a touch of sea salt and black pepper enhances the natural sweetness of the tomatoes. Ready in just 10 minutes, this easy recipe captures the essence of Mediterranean flavors and pairs beautifully with crusty bread or crostini for added texture. Ideal for summer gatherings or a quick snack, Simply Herbed Tomatoes is a celebration of fresh, wholesome ingredients.
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Rinse the tomatoes and pat them dry. Slice each tomato into thick rounds, approximately 1/4 inch thick, and arrange them on a serving platter.
Finely chop the fresh basil leaves and parsley. Mince the garlic clove.
In a small bowl, whisk together the olive oil, balsamic vinegar, minced garlic, sea salt, and black pepper until well combined.
Drizzle the olive oil mixture over the sliced tomatoes, ensuring each slice gets coated evenly.
Sprinkle the chopped basil and parsley over the top of the tomatoes.
Let the dish sit for 5 minutes at room temperature to allow the flavors to meld together.
Serve immediately as a fresh, flavorful side dish or appetizer. Optionally, pair with crusty bread or add on top of crostini for a quick snack.
Serving size | (542.9g) |
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Amount per serving | % Daily Value* |
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Calories | 341.9 |
Total Fat 28.1g | 0% |
Saturated Fat 3.8g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1193.7mg | 0% |
Total Carbohydrate 22.0g | 0% |
Dietary Fiber 6.6g | 0% |
Total Sugars 13.7g | |
Protein 5.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 78.2mg | 0% |
Iron 2.4mg | 0% |
Potassium 1258.5mg | 0% |
Source of Calories